Banana Leaf Menu Prices

Banana Leaf menu offers cuisines from Southeast Asian countries like India, Indonesia, Malaysia, Singapore, Thailand, and Vietnam. It consists of roti and bread specialties, salads, soups, appetizers, meats, seafood, vegetables, rice, noodles, desserts, executive set meals, and drinks. The name and concept of this restaurant come from one of the Filipino traditional ways of eating on the leaf of a banana using bare hands. Banana leaf is provided so customers can eat their meals on them with their hands. 

Below, you’ll find the updated list of Banana Leaf menu prices.

Menu ItemsPrice (PHP)

Roti and Bread Specialties

Roti Canai88
Condensed Milk30
Roti Canai Supreme98
Curry Sauce30


Pomelo Salad238
Roast Chicken and Mango Salad238
Thai Vermicelli Salad238
Gado - Gado Salad Indonesian Style238
Green Mango Salad238


Malayan Seafood Laksa328
Bah Kut The298
Tom Yam Kung328
Thai Coconut Seafood Soup328


Chicken Satay238
Deep Fried Pandan Chicken238
Vegetable Samosas198
Vietnamese Prawn Ball with Cheese238
Crispy Spring Rolls Vermicelli Style198
Deep Fried Curry Chicken Wings198
Vietnamese Fresh Spring Rolls198
Prawn and Pork Toast Thai Style198


Malayan Chicken Curry with Potatoes368
Half Hainanese Chicken498
Hainanese Chicken - Set Meal288
Nasi Lemak288
Thai Green Curry Chicken with Eggplant and Sweet Basil 368
Chicken Rendang368
Malayan Beef Curry with Potatoes388
Beef Rendang388
Thai Red Curry Pork with Pineapple368
Barbecue Roasted Baby Back Ribs588
Charcoal Grilled Sliced Pork Steak Thai Style368
Wok Fried Black Curry Lamb488


Stir Fried in Singaporean Chili Sauce438
Stir Fried New Zealand Mussels in Singaporean Chili Sauce438
Deep Fried Pomfret with Chili Sauce588
Deep Fried Pomfret with Sambal Sauce Baked in Banana Leaf588
Tilapia Fillet with Malayan Cream Sauce438
Tilapia Fillet with Assam Sambal Sauce438
Deep Fried King Fish with Mango Thai Style438
Deep Fried King Fish Nyonya Style438
Wok Fried Squid with Basil Leaves and Chili368
Deep Fried Squid Flavored in Homemade Spicy Garlic368
Charcoal Grilled Whole Squid Thai Style588


Stir Fried Prawns in Singaporean Chili Sauce588
Stir Fried Oat Prawns in Singaporean Style588
Stir Fried Prawns in Malayan Coconut Curry568
Black Pepper Prawns588
Dried Curry Penang Prawns588


Stir Fried Chinese Kangkong with Sambal Sauce268
Stir Fried Malaysian Noble Leaves with Garlic268
Stir Fried Mixed Vegetables with Salted Fish Thai Style268
Sweet Crispy Kangkong268
Sambal Lady Finger268
Deep Fried Basil Tofu268


Nasi Goreng Nenas268
Nasi Goreng 268
Penang Fried Rice with Salted Fish and Chicken268
Thai Style Fried Rice with Shrimp Paste268
Vietnamese Fried Rice268
Coconut Seafood Rice268
Steamed White Rice50
Steamed Hainanese Rice60


Penang Char Kway Teow268
Phad Thai - Banana Leaf Style268
Phad Thai - Thai Style268
Mee Goreng268
Stir Fried Chinese Turnip Cake with Beansprout and Chives268
Crispy Seafood Noodles268
Stir Fried Roti Canai268


Sago Pudding in Thai Pandan Leaf90
Pandanus Pancake Roll with Fresh Coconut90
Sweet Sago Soup with Coconut Milk90
Deep Fried Banana Fritter with Ice Cream90
Sticky Rice with Mango90


Iced Lemon Grass with Honey90
Iced Tea Tarik90
Pandan Iced Tea90
Thai Iced Tea90
Iced Vietnamese Coffee90
Hot Vietnamese Coffee90
Soda in Can80
Nestea Iced Tea90
Bottled Water60
Fresh Buko Juice120
Seasonal Fruit Shake150
San Miguel Pale Pilsen100
San Miguel Light 100
San Miguel Premium Beer150
Singha Beer200
Tiger Beer200

Executive Set Meal

Executive Set Meal (299 per set, Minimun of 3 sets)299

About Banana Leaf

Banana Leaf is one of the first restaurants that bring the flavors of Southeast Asian cuisines to the Philippines. Since 2001, it keeps the quality and authenticity of foods that they offer to introduce the cuisines of various Southeast Asian countries to Filipinos. Asian chefs cook the dishes of this restaurant using the best ingredients that are imported from their respective countries to keep the original tastes of their cuisines. 

YouTube video

Banana Leaf Menu Best Seller

These are the Asian dishes from the Banana Leaf menus that captured the interest and taste buds of their customers. 

Roti Canai – A Malaysian-inspired wheat bread that can be eaten with condensed milk or curry sauce. It is a dish that is always on the customer’s list when they visit this restaurant. Its softness creates a melting sensation when you eat it. You can upgrade to Roti Canai Supreme which is made up of banana, garlic, spring onion, and chili if you’re craving more. 

Chicken Satay – This is an appetizer where chicken fillet is marinated in a mixture of herbs and spices. It is also grilled, sprinkled with honey, and comes with peanut sauce. It is a sweet and savory dish that will make you come back for more. Each order consists of four skewered chicken fillets which make this meal good for sharing

Chicken Satay is one of the best selling menu in Banana Leaf Pin
Photo Credit: Banana Leaf PH Facebook Page

Phad Thai – Banana Leaf Style – A Thailand-inspired dish that has a delightful and authentic taste that will make you feel that you’re in Thailand. It is made up of stir-fried Ho fan noodles with egg, carrot, fish cake, chives, tofu, cabbage, choypo, and bean sprout that are garnished with white sugar, dark soya, and oyster sauce and topped with ground peanut. 

See also  Angrydobo Menu Prices
Don't miss your chance to taste Phad Thai in Banana Leaf menu Pin
Photo Credit: Banana Leaf PH Facebook Page

Nasi Goreng – This rice meal from Banana Leaf menu is made up of fried rice cooked with sambal, onion, egg, shrimp, and chicken and seasoned with dark soya. It is topped with egg and sprinkled with spring onion. 

Penang Char Kway Teow – A Malaysian-inspired noodle dish that consists of stir-fried Ho fan noodles with egg, chives, bean sprouts, fish cake, shrimp, dark soya, and sambal sauce. Banana leaf is placed on a serving plate that adds an aroma to this dish. 

Photo Credit: Banana Leaf PH Facebook Page


These dishes are perfect for those who want to explore various tastes of seafood inspired by different countries of Asia. 

Stir-fried Clams in Singaporean Chili Sauce – This mouthwatering seafood dish is made up of clams cooked in Singaporean chili sauce. 

Stir Fried Clan in Singaporean Chili Sauce dish in Banana Leaf PH Pin
Photo Credit: Banana Leaf PH Facebook Page

Deep-fried Pomfret with Chili Sauce – Pomfret is deep-fried and served with sauteed garlic coriander and sweet chili sauce. The spiciness and crunchiness of this dish are perfectly blended which makes it truly delectable. 

Deep-fried Pomfret with Sambal Sauce Baked in Banana Leaf – Banana Leaf menu serves their pomfret fish coated in their special homemade sambal sauce. The fish is deep-fried until it has a crispy exterior and juicy interior. After that, it is wrapped in a banana leaf and steamed for added flavor.

Tilapia Fillet with Malayan Cream Sauce – Tilapia fillets are given an irresistible crunch with a deep-frying technique, before being elevated with a luxurious, homemade Malayan sauce. This velvety sauce is crafted with wholesome ingredients such as fresh milk and nourishing oatmeal. The final touch of colorful vegetable strips not only elevates the flavor but also presents a visually stunning dish.

Tilapia Fillet with Assam Sambal Sauce – Tilapia fillet is deep-fried and drizzled with the Assam sambal sauce of Malaysia. This sauce has less spicy, sweet, and sour flavors. It is one of the dishes that you shouldn’t miss out on because it is rich in flavor and texture. 

See also  Bonchon Menu Prices
Tilapaia Fillet with Assam Sambal Sauce Pin
Photo Credit: Banana Leaf PH Facebook Page


These appetizers will surely stimulate your appetite and make you anticipate the next set of meals to come. 

Deep-fried Pandan ChickenBoneless chicken is marinated in various spices and seasonings, wrapped in pandan leaf, and deep-fried. It comes with sweet chili sauce that enhances its taste. The pandan leaf gives this dish a fragrance smell and makes the chicken juicy and tasty. Its aroma, taste, texture, and presentation will make you anticipate this dish. 

Photo Credit: Banana Leaf PH Facebook Page

Deep-fried Curry Chicken WingsChicken wings are marinated in blended herbs, spices, and curry powder, deep-fried until thoroughly cooked, and served with sweet chili sauce. 

Vegetable Samosas – These consist of corn, carrots, raisins, potatoes, and onions seasoned with curry powder and turmeric. It is wrapped in a wonton wrapper, deep-fried, and served with yogurt dressing. 

Have a taste of Vegetable Samosas in Banana Leaf PH Pin
Photo Credit: Banana Leaf PH Facebook Page


The meat menus of Banana leaf are indeed inspired by cuisines from different Asian countries such as Malaysia, Thailand, and Chinese. 

The dishes that are inspired by Malaysia are Malayan chicken curry with potatoes, Nasi Lemak, Malayan Beef Curry and Potatoes, Beef Rendang, and Chicken Rendang. The available dishes that are influenced by Thailand are Charcoal Grilled Sliced Pork Steak Thai Style with Pineapple, Thai Red Curry, and Thai Green Curry Chicken with Eggplant and Sweet Basil. 

Hainanese Chicken is a Chinese-inspired dish available in half and set meals. Moreover, they also offer Barbecue Roasted Baby Back Ribs and Wok Fried Black Curry Lamb. 

Barbecue roasted baby back ribs only in Banana Leaf PH Pin
Photo Credit: Banana Leaf PH Facebook Page

Bread Specialties

The Bread Specialties of Banana Leaf consist of Murtabak and Roti Canai which come with curry sauce or condensed milk and are sold separately. 

Roti Canai with condensed milk in Banana Leaf PH Pin
Photo Credit: Banana Leaf PH Facebook Page

Roti Canai is one of the best-selling dishes which is made up of thin dough. Originally, this flatbread came from India after then found in other Asian countries. It is best to eat it with curry sauce or condensed milk to enhance its taste. The other bread specialty of Banana Leaf is Murtabak. It is a popular flatbread in Asian countries that can be eaten as a snack. 

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Executive Set Meal

Executive Set Meal of Banana Leaf menu is good for 3 persons. Each meal served on one bento box consists of a main dish, rice/noodles, appetizers, and vegetables. These meals are only available for pick-up and deliveries. 

Executive set meal menu in Banana Leaf Pin
Photo Credit: Banana Leaf PH Facebook Page

Malayan chicken curry with potatoes, Thai green curry chicken with eggplant and sweet basil, chicken rendang, deep-fried pandan chicken, deep-fried fish fillet with chili sauce, deep-fried fish fillet with Assam sambal sauce, and deep-fried fish fillet with Malayan cream sauce are the available main dish. 

Photo Credit: Banana Leaf PH Facebook Page

Rice/noodles selections consist of plain rice, Penang fried rice with salted fish and chicken, and mee goreng. Appetizers include vegetable samosas and crispy spring roll Vietnamese style. The available options for vegetable dishes are stir-fried Chinese kangkong with sambal sauce and stir-fried mixed vegetables with salted fish Thai style. 

Banana Leaf Menu Delivery 

Bring the flavors of Asian countries to your home or office through delivery. Banana Leaf menu delivery is available via GrabFood, Foodpanda, Pick-A-Roo, SM Malls Online, and Booky. To book a delivery, you may visit their official website

Social Media Pages

Stay updated with Banana Leaf PH through their social media accounts. They are actively posting about their announcements and promotions on different platforms of social media like Facebook, Instagram, and Twitter. Refer to the links below and you may like or follow their pages to support their social media pages.





The Banana Leaf menu will let you enjoy various flavors from various Asian countries. You don’t have to travel around Asia to enjoy international dishes as you can have them through dine-in, pick-up, and delivery. It is a perfect place for those who want to try various Asian dishes and experience a delightful Asian dining experience. Its welcoming ambiance, authentic and freshly cooked meals, and quality service will make you come back for more. 

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