Spanish and Mediterranean cuisine are known to be delicious and tasty since they use a lot of flavorful spices and ingredients. Are you interested in going to this kind of restaurant? If yes then I have a place that I honestly just discovered and I want to recommend it to all of you especially those foodies like me. The Terraza Martinez menu offers a wide variety of delectable food items that will surely satisfy your hunger. In this article, we are going to talk about Terraza Martinez’s menu, some of their best sellers, and of course the prices of their items plus other important things that you should know about them. Interested in our topic? If yes then let’s start!
Below, you’ll find the updated list of Terraza Martinez menu prices.
Menu Items | Price (PHP) |
---|---|
Tapas Frias / Cold Appetizer |
|
Foie Gras Mi-Cuit De Paro | 1200 |
Bombas De Salmon Curado Y Trufa | 650 |
Carpaccio De Trucha Antartica | 695 |
Tiradito De Snapper | 750 |
Boquerones | 495 |
Atun Marinado | 480 |
Selección De Charcuteria Y Quesos | 1850 |
Ensaladas / Salad |
|
Ensalada De Pollo Campero | 435 |
Ensalada De Queso De Cabra | 750 |
Tapas Calientes / Hot Appetizers |
|
Pimientos De Padrón Y Cherry | 750 |
Huevos Rotos Con Gulas & Gambas | 795 |
Pulpo | 580 |
Tacos De Confit De Pato | 450 |
Tacos De Panceta | 320 |
Vieiras A La Plancha | 520 |
Chipirones En Su Tinta | 450 |
Gambas Al Ajillo | 695 |
Terraza Manitas De Cerdo | 775 |
Piquillo Relleno De Bacalao Y Gambas | 325 |
Croquetas De Calamares | 320 |
Croquetas De Espinacas Y Gorgonzola | 280 |
Croqueta De Jamon Iberico | 425 |
Chopitos | 350 |
Ravioli De Marisco | 320 |
Almeias Marinera | 350 |
Calamari Plancha | 750 |
Navajas Plancha | 850 |
Chistorra Y Chorizo Picante | 495 |
Terraza Patatas Bravas | 350 |
Rabo De Cerdo Fritos | 350 |
Martinez Nachos | 550 |
Fish & Chips | 695 |
Chori | 295 |
Mains - Pescados / Fish & Seafoods |
|
Pescado Del Dia | 1150 |
Zarzuela De Pargo | 1250 |
Bacalao Confitado | 1650 |
Mains - Carnes / Meats |
|
Chuleton | 5995 |
Chuleton De Cerdo Ingles | 1950 |
Confit De Pato | 1200 |
Cordero Lechal | 9980 |
Cochinillo | 6995 |
Costillas De Cerdo Ibérico | 1150 |
Presa Ibérica De Cerdo | 1150 |
Paellas |
|
Paella De Langosta | 2800 |
Paella De Langosta | 7990 |
Paella De Vaca | 1650 |
Paella Valenciana Con Alcachofas Frescas | 995 |
Paella De Cangrejo Azul | 1500 |
Paella De Chorizo | 1395 |
"Fidefoie" | 1500 |
Paella De Verduras | 950 |
Paella Negra | 1200 |
Postres / Desserts |
|
Chocolate Coulant | 495 |
Crujiente De Manzana | 450 |
Sorbete De Mango Y Pistachio | 350 |
Tarta De Queso Manchego | 320 |
Coffee |
|
Chemex | 280 |
Espresso | 150 |
Carajillo | 295 |
Bombon | 180 |
Teas |
|
Hot Teas | 150 |
Iced Teas | 150 |
Specialty Drinks |
|
Strawberry Basil Lemonade | 220 |
Jasmine And Basil Smash | 180 |
Mediterranean Mule | 180 |
Other Beverages |
|
Other Beverages | 250 |
Maeloc Cider (330ml) | 220 |
Fever Tree Tonic Water (200ml) | 225 |
Stanford Shaw Ginger Ale (290ml) | 250 |
Solan De Cabras Con Gas | 250 |
Cabreiroá Natural Still (750ml) | 250 |
Perrier Sparkling Water (330ml) | 180 |
Coke Regular / Light / Zero, Sprite | 110 |
Craft Cocktails |
|
Sangria Blanco | 350 |
La Chica Margarita | 595 |
Tiki Terraza | 595 |
Terraza Margarita | 450 |
Raspberry Granita | 495 |
Spiced Amaretto Sangria | 395 |
Espresso Martini | 350 |
Gin And Basil Smash | 495 |
Almond Gimlet | 350 |
Terraza Mule | 295 |
Red Wine |
|
Marques De Riscal 1860 | 1500 |
Ramón Bilbao Crianza | 1950 |
Emilio Moro Finca Resalso | 3200 |
Masia Oliveda Negre Jove | 1800 |
Ulls Negres 2020 | 3200 |
Arzuaga La Planta 2020 | 2200 |
Franck Massard Humilitat 2017 | 3500 |
Terrazas Reserva Malbec | 2500 |
Terrazas Reserva Cabernet Sauvignon | 2500 |
Penfolds Koonunga Hill Shiraz Cabernet | 1995 |
Can Sumoi Sumoll Garnatxa 2019 | 2800 |
Bodegas Numanthia | 5995 |
Marques De Riscal Reserva | 2995 |
Errazuriz Max Reserva Cabernet Sauvignon | 2800 |
Grant Burge 5th Generation Shiraz | 2995 |
Bodegas Emilio Moro - Malleolus | 8500 |
Bodegas Roda - Roda | 9870 |
Bodegas La Horra - Corimbo I | 9090 |
Bodegas Habla - Habla Del Silencio | 3200 |
Bodegas Habla La Tierra | 1995 |
Château Montreblant Saint Emillion 2016 | 4950 |
Torremoron Reserva | 4650 |
Vina Promesa Rioia Reserva | 3900 |
Arzuaga Reserva 2019 | 6995 |
Cruz De Alba Crianza 2019 | 3500 |
Bodegas Emilio Moro - Malleolus Valderramiro 2014 Tempranillo | 16995 |
Bodegas Emilio Moro - Clon De La Familia 2010 Tempranillo | 42500 |
Bodegas Roda - Cirsion 2017, Tempranillo | 28500 |
White Wine |
|
Tierra De Castilla Códice Blanco Temparanillo | 1500 |
Pago Mota Chardonnay | 1500 |
Château Gantonnet Bordeaux Blanc 2019 | 1500 |
Lionel Osmin Villa Cote D'argent Sauvignon Blanc | 1500 |
Casamaro Rueda Verdejo | 2350 |
Mar De Frades Albariño Atlantico 2021 | 2750 |
Terrazas Reserva Chardonnay | 2500 |
Schloss Vollrads Sommer Riesling | 2250 |
La Fura Sauvignon Blanc | 2995 |
Cloudy Bay Sauvignon Blanc | 3995 |
Grant Burge Chardonnay | 2995 |
M.S.B. "Blanca" 2020, Terra Alta | 6995 |
Sparkling |
|
Franck Massard Mas Sardana Cava Brut Nature Nv | 1980 |
Codorníu Rosado Cava Brut Nv | 1800 |
Chandon Garden Spritz Nv | 2500 |
Pol Roger Brut Reserve | 8950 |
Rose |
|
Can Sumoi La Rosa 2020 | 2800 |
Minuty M Rose | 2995 |
Vodka |
|
Absolut Blue | 150 |
Belvedere Premium | 350 |
Beluga Russian | 595 |
Gin |
|
Beefeater | 180 |
Tanqueray London Dry Gin | 200 |
Tanqueray No. 10 | 450 |
Nordés Gin | 495 |
Botanist Gin | 550 |
Bombay Sapphire | 220 |
Saint George Botanivore | 580 |
Christian Drouin | 395 |
Citadelle Jardin D'ete | 350 |
Martin Miller's | 350 |
Rum |
|
Havana Club 3 Years | 160 |
Don Papa 7 Years | 295 |
Luisita Oro | 150 |
Plantation Dark Rum | 250 |
Pyrat Xo | 300 |
Tequila |
|
Olmeca Reposado | 200 |
Volcan Blanco | 495 |
Jose Cuervo Especial Gold | 180 |
Jose Cuervo Especial Silver | 220 |
Patron Silver | 450 |
•Arette Blanco | 450 |
Don Julio 1942 | 2200 |
Craft Beers |
|
Crazy Carabao Pale Ale Draft | 195 |
Engkanto Live It Up Lager | 250 |
Engkanto High Five Honey Ale | 250 |
Beers |
|
Stella Artois | 220 |
Heineken | 165 |
Estrella Galicia | 195 |
Mahou Cinco Estrellas | 280 |
Moritz Original | 250 |
Moritz Epidor | 250 |
About Terraza Martinez
Nikkei Group is the one responsible for creating a Spanish Mediterranean restaurant in Manila which is the Terraza Martinez. This restaurant started in Spain then to the beautiful place of Siargao and now in Shangri-La at BGC Taguig. Their valencian chef Louis Martinez only serves authentic dishes using only the freshest ingredients, they also have seafood straight from Spain. A lot of food offerings that this restaurant serves are delicious and mouthwatering with very tasty and picture-perfect servings.
They feature Spanish soul foods while considering the customers that they will serve which are Filipinos. This place also has a great ambiance and an open kitchen for customers to view the foods that will be served to them. They also have a wide selection of tapas and some cocktails and of course, their main courses like meat dishes and different kinds of paella. This place though doesn’t have a function room so for those who love a good table it’s recommended to reserve your seats before going.
Terraza Martinez Menu Best Sellers
Here is the list of terraza manitas sample best-selling products that everyone should try.
Tiradito de Snapper – Tiradito de Snapper version of Terraza Martinez is made with cured Cured Snapper EVOO, grated fresh tomato, red onion, fried capers, and lime zest. This is also served with signature rosemary crackers for added texture and flavor. This is light and delicious. Tiradito de snapper is one of my favorite appetizers on their menu. This one is also a must-try item and also one of their best sellers. This one is also great for sharing.
Terraza Manitas de Cerdo – Terraza manitas de cerdo menu version of Terraza Martinez is a pork para callos style that they actually get from esguerra farms. The pork pata is mixed with spicy chorizo and poached egg. In this dish you will experience a lot of texture and flavors in the sauce plus the huge serving size of kurobuta pork will make you really full. It is advisable to use their complimentary bread to dip into the sauce for added excitement and flavor. This has pork pata bits as well on top. This is also great for sharing.
Rabo de Cerdo Fritos – Rabo de Cerdo Fritos’ version of Terraza Martinez is basically a fried pork tail that they also got from Esguerra farm. This kurobuta pork tail has a bone in the middle and thick meat around it. This according to some research is one of the best beer matches in Spain and tasted really delicious. The pork tail is tender and crispy at the same time. One of their best sellers as well and if you’re down for it a must-try appetizer as well.
Paella de Vaca – Paella de vaca is a beef dish that is actually tender and bone marrow in paella with some wild mushrooms, bone marrow, fresh artichoke, and a kind of rice that they cooked in Valencian style. This one is also a signature paella of their chef and is usually served with lemon. The combinations of flavors are insanely good. The bone marrow and rice combination is tasty and delicious, paella de vaca is also included in their best sellers as well.
Crujiente de Manzana – For those who love desserts, this Terraza Martinez menu is for you. Made with apple, apricot, streusel, raisins, filo pastry, and some cinnamon ice cream with caramel sauce on top. This one is sweet so for those with a sweet tooth out there this item is a must-try. I love how crispy is the pastry but not hard but easy to crumble. The apple fillings are soft and the cinnamon ice cream made this one so creamy and delicious you will surely love this in every bite.
Ensaladas/Salad
Ensaladas or Salad menu of Terraza Martinez has 2 options. The first one is their Ensalada de Pollo Campero, this one is a chicken mango salad with some seared free-range chicken, some fresh greens, cheery tomatoes, ripe mango, sesame seeds, blue cheese, garlic croutons, and honey curry vinaigrette. This one tastes amazing and light at the same time.
The other item is their Ensalada de Queso de Cabra or their Melted Goat Cheese Salad, this one is made from button mushrooms, cherry tomatoes, grapefruit, pumpkin seeds, fresh greens, goat cheese, garlic bread, and red berries vinaigrette. You can also inform your server about any of your allergies so they to get rid of the ingredients for you.
Terraza Martinez Mains Menu
On their Mains, they have 3 delicious options. The first one is their Pescado del Dia which is made from their Grilled “Catch of the Day” with some marble squid ink potatoes, EVOO herbs, and hollandaise sauce. They also have Zarzuela de Pargo, this one is actually a Snapper and Seafood Stew made from cuttlefish, mussels, snapper, squid, shrimp, clams, some potatoes, and prawn bisque.
Last but not the least is their Bacalao Confitado or a Spanish-style cod confit. Made from mashed potato, crispy jamon iberico flakes, french green beans, and bacalao with garlic confit and some chili flakes. This one is also flown in fresh from Spain and is really good.
Terraza Martinez Menu Delivery
If you’re craving your favorite Terraza Martinez food items but can’t go outside no worries since they also offer delivery service. Now you don’t have to go out to enjoy their food items, All you have to do is to call their number at 09667005801. You can also use other platforms such as third-party food delivery services that are available on your location.
Social Media Pages
Join them in celebrating the flavors of Terraza Martinez by hitting that follow button! You’re securing your front-row seat to a gastronomic adventure that will tantalize your taste buds and transport you to the Mediterranean coast.
Facebook: https://www.facebook.com/Terraza-Martinez
Instagram: https://www.instagram.com/terraza.martinez
FAQs
What type of cuisine does Terraza Martinez offer?
Terraza Martinez offers Mediterranean and Spanish cuisine made by chef Luis Martinez.
Where is Terraza Martinez located?
They are located at Ground floor, Shangrila, The Arcade, 5th Avenue, Bonifacio Global City, Taguig.
What are Terraza Martinez’s business hours?
Terraza Martinez is open daily from 11:09 in the morning until 12:00 midnight.
How to contact Terraza Martinez for reservations or inquiries?
You may contact Terraza Martinez at 09667005801 or 09454098120 or you can also go to their website.
Does Terraza Martinez have social media accounts?
Yes, Terraza Martinez has social media accounts that you can check above the Social Media Pages section of this article.
Conclusion
Terraza Martinez’s menu has a lot of offerings, especially those dishes that are native to Spain and the Mediterranean. This place has really great interiors making it relaxing to visit and dine at their place. Their crews are fast and will prioritize serving the guests. The foods are all delicious but I love the desserts since I’m a sweet tooth. Clean and luxurious place very comfortable giving you peace of mind while relaxing at their place. Prices are not affordable though but reasonable. One of the best places I’ve been to after the pandemic. Overall experience with this place is awesomely good. Highly recommended for anyone who loves to try different foods and great places at the same time. Cocktails are also nice.
Hi! I’m Nivek Strife, the person who made MenuPH. I’m the one who added most of the popular menus you see on this website, and I really hope you enjoy them! Feel free to check them all out.
Growing up, I was surrounded by lots of tasty foods, like the classic Adobo and the sweet Leche Flan. That love for the many flavors of the Philippines is what got me excited about adding to MenuPH. When I learned how to make websites, I saw the need for a place to show off all the amazing Filipino dishes, and that’s how MenuPH started.
MenuPH isn’t just a website; it’s like a fun journey into food. I’ve teamed up with famous chefs and found great places all over the Philippines to bring you a bunch of menus that show off the best of Filipino cuisine. Whether you’re into the usual dishes or new twists, MenuPH is here to guide you through the rich world of Filipino flavors.
With MenuPH, my aim is to help local businesses, talk about good food choices, and make a group of friends who love food. No matter if you like fancy restaurants or street food, MenuPH has something for you. Come join me on this food adventure as we find great places, taste real flavors, and enjoy the unique food traditions that make the Philippines awesome.