Japanese cuisine is the inspiration for the Tendon Kohaku menu. The items that are included in its menu are tendon, donburi, teishoku, sashimi, sushi roll, ala carte, udon, udon curry, tempura, dessert, and drinks. Its dishes are made up of fresh and healthy ingredients. Its oil, rice, batter, and sauce are expertly chosen and prepared to create authentic, delicious, and nutritious dishes. Tendon is one of its most popular dishes because of its freshness, light coating, secret sauce, and special cooking method.
Below, you’ll find the updated list of Tendon Kohaku menu prices.
|Sashimi Aimori Don
|Shrimp Tendon (5 pcs)
|Shrimp Tendon (8 pcs)
|Unagi Kaisen Don
|Mixed Seafood Katsu Teishoku
|Pork Yakiniku Teishoku
|Grilled Pork & Kimchi Teishoku
|Wild Tiger Roll
|Red Chili Tuna Roll
|Salmon Cream Cheese Roll
|Volcano Ebi Roll
|Kohaku Special Gyoza
|Pork Kimchi Cheese Omelette
|Spicy Sweet Fried Chicken
|Cheesy Spicy Sweet Fried Chicken
|Grilled Pork & Kimchi
|Tamago Roll with Mentaiko Sauce
|Kohaku Multi-grain Rice
|Kohaku Japanese White Rice
|Wild Tiger Prawn Tempura Udon
|Kohaku Curry Udon
|Pork Katsu Curry Udon
|Wild Tiger Prawn Tempura Curry Udon
|Onsen Egg Tempura
|Vanilla Ice Cream
|Matcha Ice Cream
|Calamansi Iced Tea
|Lemon Iced Tea
|Coffee (Hot / Iced)
About Tendon Kohaku
Tendon Kohaku is a Japanese restaurant that has branches in different parts of Asia such as Singapore, Japan, Taiwan, and the Philippines. Its first branch was opened in Singapore because it is a country with multiple ethnicities. The name of this restaurant is derived from Tendon, a combination of tempura (tempura) and donburi, and Kohaku, which means Amber. Dishes are prepared in amber perfection to continuously delight its customers.
Tendon Kohaku Menu Best Seller
The best sellers of Tendon Kohaku are the popular Japanese cuisines that capture the taste of Filipinos.
Tempura Teishoku – This Tendon Kohaku menu is a set of meals that consists of chicken breast, squid, wild tiger prawns, crab stick, shiitake, young corn, green beans, tuna, pumpkin, tamago roll, and potato salad.
Kohaku Tendon – A tendon bowl that consists of wild tiger prawns, crab sticks, squid, chicken breast, shiitake, green beans, pumpkin, and young corn. It is available in spicy and original flavors. This is a perfect meal if you want to indulge yourself with something light, flavorful, and crispy dishes.
Seafood Tendon – Various seafood such as wild tiger prawns, squid, oyster, kisu tuna, scallops, and crab sticks are included in this tendon bowl. It is perfect for those who love different seafood tempura.
Wild Tiger Sushi Roll – This sushi roll is a masterpiece, showcasing the perfect fusion of flavors and textures. It boasts a filling made of wild tiger prawn tempura and is generously topped with the savory goodness of Cod Roe. The prawn tempura lends a crispy, satisfying crunch, while the Cod Roe brings a burst of umami flavor that lingers on the palate.
Wild Tiger Tempura Udon – A Japanese noodle that is topped with three pieces of wild tiger tempura. This is a perfect menu from Tendon Kohaku that will comfort you in cold weather.
Teishoku is a Japanese type of meal set where main and side dishes are served together. Multi-grain rice, ikura, and onsen egg tempura can be added to these teishoku meals.
Tonkatsu Teishoku – This delicious dish consists of Tonkatsu, Tomago Roll, Tuna Sashimi served in two styles, and comes with rice and miso soup. The Tonkatsu adds a satisfying crunch, the Tomago Roll is creamy and soft, and the Tuna Sashimi delivers a refreshing burst of flavor. Together with the rice and miso soup, this dish offers a wholesome and satisfying meal that’s sure to please.
Hirekatsu Teishoku – This Tendon Kohaku menu is a hearty and delicious option that’s sure to satisfy your hunger. It includes Hirekatsu, creamy Tomago Rolls, and tasty Potato Salad, as well as refreshing Tuna Sashimi. With a combination of crunchy, soft, and flavorful components, this dish is a treat for your taste buds.
Mixed Seafood Katsu Teishoku – Breaded and deep-fried Amago, Shrimp, and Tuna Fry are served in this dish. It also comes with Tuna Sashimi, Potato Salad, and Tomago Roll.
Pork Yakiniku Teishoku – Tender grilled pork is expertly sliced into bite-sized pieces and served alongside creamy Potato Salad, delicate Tamago Roll, and fresh Tuna Sashimi. This dish offers a delicious balance of flavors and textures, with tasty pork pairing perfectly with creamy and refreshing sides.
Grilled Pork & Kimchi Teishoku – An ideal set of meals for fanatics of pork and kimchi. Grilled pork, Kimchi, Tuna Sashimi, Tamago Roll, and Potato Salad come with this dish.
Ala Carte is ideal for those who want to create their own set of meals. These dishes can be eaten as an appetizer or a main dish.
Cheesy Gyoza – These delicious Gyoza dumplings are fried in a pan until golden and crispy, and then elevated with a serving of flavorful cheese on top. The combination of the dumpling and melted cheese is sure to tantalize your taste buds and leave you wanting more.
Pork Kimchi Cheese Omelette – This omelet menu from Tendon Kohaku is anything but ordinary. Made with eggs, pork, kimchi, mushroom, and cheese, each bite is bursting with flavor. Enjoy it for breakfast or any time of day for a satisfying meal that’s sure to please.
Cheesy Spicy Sweet Fried Chicken – An ala carte dish that is bursting with flavors. Its cheesy, spicy, and sweet flavors are blended perfectly which makes fried chicken extraordinary.
Sashimi Salad – Various kinds of seafood and vegetables make it a healthy option for those who follow a strict diet. It consists of mixed vegetables and slices of Ikura, Tuna, Scallops, and Salmon garnished with Japanese Dressing.
The tendon bowl consists of various kinds of seafood and vegetables. These are all served with pickled yuzu radish and miso soup. Multi-grain rice, onsen egg tempura, and ikura can also be added to these bowls to satisfy your cravings. These are also available in original and spicy flavors.
Kohaku Tendon is one of the restaurant’s bestsellers. Sashimi Aimori Don, Anago Tendon, Seafood Tendon, Kakiage Tendon, and Shrimp Tendon are the other tendon bowls this restaurant offers.
These tendon bowls are ideal for seafood fanatics. It is covered with a light coating that makes it crispy and delectable. For those health-conscious customers, upgrading to multi-grain rice is a healthier option.
Tendon Kohaku Sushi Roll Menu
Sushi rolls are one of the dishes that are popular in Japan. This is one of the cuisines that must be on your list when you dine in or order via delivery.
Wild Tiger roll is one of its best sellers because of its delectable taste. There is also Red Chili Tuna Roll, spicy tuna with red chili sauce; Volcano Ebi Roll, a sushi roll that is made up of Ebiko Roe, Wild Tiger Prawn Tempura, Tanuki Bits, and topped with spicy cheese sauce; and Salmon Cream Cheese Roll, sushi filled with Cream Cheese, Fresh Salmon, and other ingredients.
These sushi rolls are appealing to diners because it is also light, easy, and comfortable to eat. Its visual presentation and delectable taste will boost your energy and appetite. Aside from being delicious, it is also nutritious which makes it a healthy option.
Udon is a popular Japanese Style noodle that brings comfort and delight to diners. Tendon Kohaku added a twist on this menu by pairing it with various breaded and deep-fried seafood.
Udon is available in hot and cold. The udon dishes that it offers are wild tiger prawn tempura, kakiage udon, and niku udon. It also offers udon curry are Kohaku curry udon, pork katsu curry udon, and wild tiger prawn tempura curry udon.
This is a must-try dish if you want to explore new noodle recipes. These soft and chewy noodles can be eaten hot or cold which makes them perfect for any type of weather. It is ideal for those who prefer dishes with a simple taste.
Donburi is a rice bowl dish that originated in Japan. The Donburi dishes that Tendon Kohaku offers are Kaisen Don, plain rice topped with a cube cut of fresh Scallop, Ikura, Tuna, and Salmon and mixed with Kaisen sauce; Unagi Kaisen Don, a rice bowl topped with Unagi Kabayaki, Scallop, Tuna, Salmon, and Kaisen sauce; and Sushi Don, sushi rice topped with fresh Tuna, Scallop, and Salmon slices.
The other donburi dish that it offers is Hanakatsu Don, a bowl of Kohaku Japanese White Rice topped with breaded and deep-fried pork tenderloin served with potato salad and ankake sauce.
This is one of the Japanese dishes that you will surely enjoy because its toppings and side dishes perfectly complement the rice. Its serving size is good for sharing which makes it a great meal for family and friends.
Tendon Kohaku Menu Delivery
Tendon Kohaku delivers through online delivery platforms such as Booky, Foodpanda, Grabfood, and Pickaroo. Deliveries depend on your location so it is better to check if they deliver in your area before you order. If these platforms are not available in your location, you may order directly through text or Viber and have your food picked up by the restaurant’s chosen courier.
Tendon Kohaku Vertis North: 0927 500 5977
Tendon Kohaku Uptown: 0956 279 2961
Tendon Kohaku Burgos: 0956 279 2966
Social Media Pages
Stay updated with Tendon Kohaku’s latest news once you follow them through their social media pages. Check out their pages to get you to hook up with their upcoming promotional offers if you’re planning to visit their restaurant. The links are provided below, so you might as well like or follow their pages to support them.
The Tendon Kohaku menu will level up your Japanese cuisine dining experience. It serves expertly cooked tempuras that will surely satisfy your cravings. It has a relaxing and welcoming ambiance that will make you feel like you are in Japan. Don’t miss out on their amazing deals and discounts by following their social media pages so you can have your favorite Japanese cuisines at a lower price.
Hi! I’m Nivek Strife, the person who made MenuPH. I’m the one who added most of the popular menus you see on this website, and I really hope you enjoy them! Feel free to check them all out.
Growing up, I was surrounded by lots of tasty foods, like the classic Adobo and the sweet Leche Flan. That love for the many flavors of the Philippines is what got me excited about adding to MenuPH. When I learned how to make websites, I saw the need for a place to show off all the amazing Filipino dishes, and that’s how MenuPH started.
MenuPH isn’t just a website; it’s like a fun journey into food. I’ve teamed up with famous chefs and found great places all over the Philippines to bring you a bunch of menus that show off the best of Filipino cuisine. Whether you’re into the usual dishes or new twists, MenuPH is here to guide you through the rich world of Filipino flavors.
With MenuPH, my aim is to help local businesses, talk about good food choices, and make a group of friends who love food. No matter if you like fancy restaurants or street food, MenuPH has something for you. Come join me on this food adventure as we find great places, taste real flavors, and enjoy the unique food traditions that make the Philippines awesome.