Hai Shin Lou Seafood King Restaurant Menu Prices

Brace yourselves for another oceanic adventure as we take a flavorful voyage in the world of culinary excellence here at Hai Shin Lou Seafood King Restaurant! This restaurant is dedicated to serving you delicious and fresh seafood right at your table. It is an experience you won’t forget from the fun and engaging atmosphere up to the various textures and styles of dishes that will be served right at your table. Now without further ado, let’s head over to Hain Shin  Lou’s finest menu collection.

Below, you’ll find the updated list of Hai Shin Lou Seafood King Restaurant menu prices.

Menu ItemsPrice (PHP)


Sweet Corn with Crabmeat Soup408
Sweet Corn with Chicken Soup408
Winter Melon Soup with Dried Scallop408
Hot and Sour Soup438
Fish Fillet with Water Cress Soup438
Seafood with Bamboo Pith Soup438
Shrimp Ball Soup with Bamboo Pith478
Chicken Asparagus Soup438
Sea Clam Soup408
Fish Lip Soup with Chicken488

Bird's Nest Soup

Bird's Nest Soup with Chicken2,288
Bird's Nest Soup with Crabmeat2,288

Noodle Soup

Wanton Noodle Soup228
Ravioli Noodle Soup248
Beef Brisket with Radish Noodle Soup228
Plain Noodle Soup118


Steamed Spinach Dumpling148
Steamed Shrimp Dumpling148
Pork Siomai138
Star Siomai138
Taro Puff138
Spring Roll128
Radish Cake128
Chicken Feet with Tausi128
Spareribs with Tausi148
Mini Machang148
Asado Siopao138
Bola Bola Siopao138
Pan Fried Kuchay Dumpling148
Squid with Shrimp Paste148
Chicken Siopao138
St Vegetable Dumpling138
Deep Fried Lucky Dumpling268
Pork Puff138
Shao Lung Pao148
Pan Fried Shrimp Roll148
Deep Fried Seafood Puff148


Pork Asado388
White Chicken388
Soyed Chicken388
Roasted Pork Brisket408
Seaweed with Century Egg368
2 Kinds of Combination438
3 Kinds of Combination618

Chef's Suggestion

U.S. Peking Duck (Whole)2580
U.S. Roasted Duck (Whole)2580
Golden Crispy Chicken818
Live Lobster (Market Price)
Prawn and Taro Rice498


Fish Fillet Congee248
Hai Shin Lou Congee268
Prawn Congee268
Hongkong Style Chicken Congee228
Sliced Beef Congee228
Chicken Straw Mushroom Congee228
Black Mushroom with Pork Bola Congee228
Pork Century Egg Congee228
Halo Halo Congee228

Finger Food

Peppercorn Squid378
Deep Fried Shrimp Ball438
Camaron Rebosado648
Deep Fried Chicken Roll with Mango428
Deep Fried Seafood Roll with Mayonnaise458
Deep Fried Bean Curd w/ Minced Pork388
Stuffed Crispy Eggplant388
Chicken Curry Puff388
Stir Fried Boneless Chicken (Taiwan style)438

Sea Cucumber & Abalone

Braised Sea Cucumber with Vegetable728
Black Mush w/ Sea Cucumber768
Sliced Abalone w/ Vegetable2288
Sliced Abalone with Black Mush2688
Sliced Abalone with Sea Cucumber2688

Live Seafood

Peppercorn Sea Mantis (Market Price)
Lapu Lapu (Servings 1800/kl)
Male Crab (Servings 1600/kl)
Steamed Suahe (Servings 1500/kl)
Clams with Tausi or Ginger & Onion378
Steamed Geoduck with Garlic & Sota130
Female Crab (Market Price)


Hot Prawn Salad808
Shrimps with Cashew Nuts & Green Peas558
Sichuan Shrimps588
Peking Prawns688
Crystal Shrimps588
Peppercorn Shrimps618
Fried Fish Fillet with Sweet & Sour Sauce558
Fried Fish Fillet with Lemon Sauce558
Stir Fried Fish Fillet with Vegetable588
Steamed Fish Fillet with Bean curd & Tausi588
Peppercorn Boneless Eel648
Fresh Scallop with Broccoli1008
Stir Fried Cuttlefish with Broccoli X.O Sauce518
Kangkong with Squid & Bagoong428
Stir Fried Squid with Celery438


Boneless Chicken with Golden Mushroom458
Chiu Chow Chicken438
Sweet and Sour Chicken438
Hongkong Fried Pigeon600

Beef and Pork

Sliced Beef with Sotanghon428
Beef Tenderloin Chinese Style618
Sliced Beef with Oyster Sauce428
Sliced Beef with Vegetable428
Sliced Beef with Green pepper & Tausi428
Sliced Beef with Black Pepper & Honey428
Sweet and Sour Pork418
Peppercorn Spareribs438
Spareribs King Dao Style438
Spareribs with Honey Sauce438
Stm. Minced Pork w/ Salted Fish458
Tong Po Pork (Servings 348/piece)348/piece

Hot Casserole

Seafood Bean curd in Hot Pot658
Shrimp with Sotanghon in Hot Pot668
Chicken & Pork Liver in Hot Pot488
Minced Pork w/ eggplant & Salted Fish508
Spareribs with Taro in Hot Pot488
Minced Pork with Bean curd & Chili in Hot Pot438
Assorted Fresh Mushroom w/ Seafood in Hot Pot658
Fish Fillet with Bean curd in Hot Pot618
Spicy Seafood with Eggplant in Hot Pot658


Lohon Vegetable with Bamboo Pith398
Black Mushroom with Bamboo Shoots428
Braised Bean curd with Mushroom & Vegetable378
Broccoli with Garlic338
Taiwan Pechay with Garlic or Oyster Sauce308
Black Mushroom with Kailan408
Spinach with Garlic308
Water Cress with Crabmeat Sauce458
Kangkong with Bagoong288
Kangkong with Chili Bean curd Sauce288
Tien Tsin Cabbage Spinach Sauce408

Fried Noodles

Fried Noodles with Seafood388
Fried Noodles with Sliced Beef318
Fried Noodles with Shredded Chicken318
Fried Noodles with Assorted Meat318
Fried Noodles with Lohan Vegetable308
Dry Fried Hofan with Seafood408
Dry Fried Hofan with Beef368
Fried Beef with Hofan & Black Bean368
Braised Efu Noodles with Seafood438
Braised Efu Noodles318

Fried Rice

Superior Fried Rice with Pork Brisket408
Yang Chow Fried Rice328
Salted Fish & Chicken Fried Rice388
Fried Rice with Beef & Vegetable318
Sweet Corn & Chicken Fried Rice318
Shrimp and Scramble Egg Fried Rice408
Diced Seafood Fried Rice408
Fookien Fried Rice348
Fried Rice with Seafood & Dried Olive Leaf408


Snow Ball88
Sesame Ball88
Almond Jelly with Lychee88
Herb Jelly with Fruit Cocktail88
Mango Sago98
Honey Taro88
Fresh Almond Tea (Hot)98
Mango Sago with Pomelo108

About Hai Shin Lou

Hai Shin Lou has been one of the most popular seafood restaurants that have been serving their flavorful and authentic Cantonese cuisine for 20 years. They are known to be serving the freshest and most creative dishes that are well-curated and of high quality. They offer a wide range of seafood delicacies featuring Bird’s Nest soup and their iconic dim sum and roasting collections. There is definitely so much to love in this restaurant and I am giving you more reasons to love it with their menu best sellers coming right up.

YouTube video

Hai Shin Lou Menu Best Seller

Here is their best-selling collection at Hai Shin Lou and also the safest option if it is your first time trying Cantonese seafood dishes.

Wanton Noodle Soup – A classic take on flavourful noodles of wanton is here to serve you the flavorful broth you need to be made from meat stock that is fully enhanced with soy sauce and other aromatic ingredients.

Wanton noodle soup Pin

Beef Brisket with Radish Noodle Soup – This flavorful soup features a savory bite of beef brisket that is prepared in the slow-cooked process to get its tenderness and flavor right to the spot.

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Pork Asado – This pork asado is also a classic dish that is well-loved by Filipinos. The savory sauce offers you the hint of sweetness and savory sauce of pork that is cut and stripped into cubes. 

Steamed Shrimp Dumpling -The thin wrapper that is fully enclosed in this steamed dumpling offers you the special crunch you need for your day. It features shrimp that is filled with mixed vegetables and cooked until it reaches the desired color and texture. It is perfect for soy sauce as a dipping sauce for it.

Steamed shrimp dumpling Pin
Photo Credits: Hai Shin Lou – Seafood King IG Page

Braised Sea Cucumber with Vegetable – A savory and healthy sip is waiting for you in this Braised Sea Cucumber with Vegetable. It gives you an oceanic texture with its rubbery and delicate taste which is a popular derivative when it comes to Cantonese cuisines.


Of course, Hai Shin Lou has also perfected a recipe that not only revolves around seafood but also various meats such as Chicken and Pork in this Roasting Collection.

White Chicken – A robust flavor will meet you in this dish that offers you a magnifying flavor of this white chicken that is poached in water until it gets fully cooked and is served with a sauce that is flavored with ginger, garlic, and soy sauce.

Soyed Chicken – It is a dish that features a juicy chicken that is intricately marinated in seasonings such as soy sauce, spices, and sugar. It has a very rich taste and tender bites offering you its deep brown color that adds a great character to the dish.

Soy chicken Pin
Photo Credits: www.cebudailynews.inquirer.net/318421/hai-shin-lou-cebu-is-ready-for-pick-up-and-delivery

Roasted Pork Brisket – The subtle crispness of this dish is definitely to love especially when you have a bite on how tender this roasted pork brisket is. It is typically seasoned with salt and pepper to naturally release its original flavor you will surely love.

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Seaweed with Century Egg – This seaweed is cooked in a stir-fried process with a century egg that is preserved to give you an awesome flavor. It has a strong and special kick of flavor and the main reason why it is not perfect for everyone.

Sea Cucumber & Abalone

Speaking of seafood, this collection is something you need to check out upon entering their store. It features various unique flavors and textures that are perfect for your adventurous heart.

Braised Sea Cucumber with Vegetable – This dish features a delectable sea cucumber which is a famous ingredient in Cantonese delicacies. It has a flavorful sauce that features vegetables such as carrots and bamboo shoots giving you sweetness and crunch in every richness of bites of this dish.

Blk Mush w/ Sea Cucumber – An enticing experience is served in this dish that features black mushroom that is perfectly stir-fried giving you an earthy and chewy flavor with the sea cucumber on it.

Black mushroom with sea cucumber Pin
Photo Credits: Hai Shin Lou – Seafood King Facebook Page

Sliced Abalone with Black Mush – This sliced abalone gives you a delicate flavor and a chewy bite with the stir-fried black mushrooms that add great depth to the dish. It is typically seasoned with soy sauce to fully unleash all of its flavors.

Sliced Abalone with Sea Cucumber – Another innovative fusion as we combine their famous abalone and sea cucumber in one refreshing bowl. It has delicate flavors and subtle textures that are also well-loved in their collection.

Hai Shin Lou Menu Delivery 

Hai Shin Lou offers Dine In and Delivery which is a perfect option if you want to savor the best of the world’s Cantonese cuisines. You can reach them through this Viber number at 09228982848 to order your favorite Cantonese seafood cuisine and have it delivered right to your doorstep.  

Steamed sea clams Pin
Photo Credits: Hai Shin Lou – Seafood King Facebook Page
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Social Media Pages

Check out their social media pages today, and you’ll set sail into a world of oceanic flavors, tantalizing creations, and exclusive offers that will redefine your culinary adventures.

Facebook: https://www.facebook.com/haishinlou.mnl

Instagram: https://www.instagram.com/haishinlou

Twitter: https://twitter.com/haishinloucebu

Frequently Asked Questions (FAQs)

What type of cuisine does Hai Shin Lou offer? 

Hai Shin Lou offers you the finest and freshest bite of their famous seafood collection which is undoubtedly the best flavor of Cantonese cuisine. Aside from seafood they also filled their menu with pork and chicken dishes for you to savor.

What is Hai Shin Lou known for?

Hai Shin Lou is famous for their sea cucumber and Sea Abalone dishes along with other savory roasted dishes that are top-tier classics. They also offer Chef’s suggestions which add a great experience to the meal you want in their house.

What are the operating hours of Hai Shin Lou?

Hai Shin Lou is operating from 10 AM until 6 PM from Monday to Sunday at Makati’s Branch. However, in Cebu, their operating hours are according to the meal they serve on the table which varies either for Lunch or Dinner.

Can I order for take out or delivery?

Yes, they offer dine-in, take-out, and even delivery services for heavy meals. Experience and celebrate the Cantonese cuisines and their amazing flavors at Hai Shin Lou.


Hai Shin Lou Seafood King is a restaurant that is definitely the heart of Cantonese Cuisine, from their various touches of seafood menu that are well curated and of high quality. Another point to add to this conclusion is their wide range of creatively curated dishes that scream sophistication from their Roastings up to their live seafood menu. Their Chef’s suggestions menu is something to be recognized in this restaurant, especially with the fact that it is a safe option for everyone who wants to take a first bite in these Cantonese cuisines.

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