Enbu as a Japanese restaurant served its piping hot meal with love and passion. We can clearly see on the Enbu menu that they put effort into every dish that they serve due to its aesthetics and deliciousness.
Today, Enbu can only be found at Okada Manila but Filipino still goes back and forth to this restaurant due to its uniqueness. Enbu can be found at the Crystal Corridors of Okada manila. So, if you wish to have that Japanese sentiment then Enbu restaurant can satisfy your sentiments. Come and visit today and let’s have a wonderful meal together!
Below, you’ll find the updated list of Enbu menu prices.
Menu Items | Price (PHP) |
---|---|
Appetizers |
|
Boiled Organic Vegetables in Japanese Broth | 240.00 |
Chef's Choice of Assorted Appetizers | 781.00 |
Edamame | 203.00 |
General Santos Tuna and Salmon Salad Tartar-style served with Shiso Dressing | 560.00 |
Homemade Smoked Pickles with Cream Cheese | 482.00 |
Seasonal Deep-fried Fish Marinated in Tosa Vinegar | 303.00 |
Smoked Homemade Dried Fish | 483.00 |
Salad |
|
Organic Green Salad with Sesame Dressing | 383.00 |
Sashimi Salad with Onion Dressing | 482.00 |
Robatayaki - Fish & Meat |
|
Grilled Fish of the Day | PMP |
Beef Hoba Miso-yaki | 1801.00 |
Black Cod | 1202.00 |
Charcoal-grilled Crab and Kani Miso in Crab Shell | 680.00 |
Charcoal-grilled Wagyu Steak | 3803.00 |
Chicken Leg Teriyaki with Japanese Sansyo Sauce | 680.00 |
Duck Breast Grilled and Smoked Over Rice Straw | 982.00 |
Grilled Prime Beef Sirloin Steak | 1900.00 |
Grilled Squid | 483.00 |
Grilled Toro Mackerel | 581.00 |
Robatayaki - Vegetable |
|
Grilled King Oyster Mushroom | 122.00 |
Grilled Onion with Bacon | 223.00 |
Grilled Pumpkin | 91.00 |
Grilled Shiitake Mushroom | 120.00 |
Sweet Corn | 160.00 |
Sweet Potato, Corn, Pumpkin, Mushroom and Tomato Baked in Foil | 980.00 |
Zucchini | 120.00 |
Hot Dishes |
|
Fisherman-style Fish Broth with Vegetable Soup | 682.00 |
Japanese-style Miso Soup | 182.00 |
Sake-steamed Fish of the Day with Assorted Vegetables | 801.00 |
Simmered Fish Head of the Day with Vegetables | 993.00 |
Vegetable Hot Pot | 683.00 |
Rice & Noodles |
|
Grilled Eel Mixed with Rice | 1482.00 |
Grilled Rice Ball with Tea | 381.00 |
Steamed Rice | 162.00 |
Tempura and Noodles | 552.00 |
Vegetables with Noodles | 601.00 |
Sashimi |
|
Gion | 2220.00 |
Tenjin | 1383.00 |
Sushi - Assorted |
|
Fish of the Day | 111.00 |
Kanda | 703.00 |
Maguro (Tuna) | 112.00 |
Nebuta | 1300.00 |
Salmon | 121.00 |
White Fish | 112.00 |
Fried Dishes |
|
Assorted Tempura | 781.00 |
Marinated Fried Chicken | 723.00 |
Prawn Tempura | 521.00 |
Vegetable Tempura | 580.00 |
Desserts |
|
Enbu Dessert Platter | 782.00 |
Japanese Sweets of the Day | 320.00 |
Japanese-style Halo-halo | 453.00 |
Premium Japanese Roll Cake with Fruits | 422.00 |
Seasonal Ice Cream | 303.00 |
Signature Set |
|
Enbu Set | 1502.00 |
Jumbo Chicken Katsu Curry | 653.00 |
Kid's Plate | 601.00 |
Sushi | 983.00 |
Tempura | 693.00 |
Tendon | 623.00 |
Vegetarian Sushi | 802.00 |
About Enbu
Invoking ancient Japanese cooking methods, Chef Yuji Abe and his staff invite guests to have a seat and watch as they slowly grill the best meats and freshest produce over charcoal, producing dishes that are beautifully charred, flavorful, and filled with smokey scents.
Enbu Menu Best Seller
We Filipinos are accustomed to consuming commonly requested meals. We had a tradition that the most popular dishes were those that were delicious, affordable, and exceptional. Therefore, if you came to learn about Enbu’s greatest sellers, I won’t take up much more of your time and will instead provide you with a list of those items.
Stamina – This Enbu menu might help you increase your stamina and satisfy your hunger while also fixing your low stamina. Fresh noodles are combined with black bean sauce, garlic chives, and a dash of chili in this ramen.
Cheese Tempura – When eating cheesy tempura, the combination of crispy breaded shrimp and creamy cheese can ultimately make you feel hungry.
Salmon – You may get this 120 peso sushi whenever you want. Salmon is wrapped in a roll of rice and nori and served as nigiri, which is a little ball of seasoned rice topped with a slice, or as a maki roll (dried seaweed).
Enbu Set – Despite the Enbu Set’s 1500 price tag, you will actually receive more value from this dish than you would expect. Salmon yuanyaki, beef houba yaki, sashimi, pickles, fruits, rice, miso soup, and tempura are all included in the Enbu Set.
Jumbo Chicken Katsu Curry – Take pleasure in this 650 peso dish that combines a sizable piece of chicken katsu with savory stewed pork.
Enbu Signature Set Menu
In the Enbu menu, you can find this signature set that consists of different platters that are basically aesthetically pleasing and mouthwatering. Signature sets are frequently viewed as a means to emphasize the restaurant’s advantages and provide patrons the chance to try a variety of dishes all at once. Here are some of Enbu’s Signature set:
Enbu Set – You may overwhelm yourself with the price of this Enbu Set which is 1500 but, this dish can really provide you more over its price. Enbu Set consists of beef houba yaki, sashimi, fruits, pickles, salmon yuanyaki, rice, miso soup, and tempura.
Jumbo Chicken Katsu Curry – Enjoy this 650 peso dish which contains one large chunk of chicken katsu combined with flavorful stewed pork.
Tempura – To those seafood lovers out there, please enjoy this tempura signature set that can be bought for 690 pesos only. This signature set contains rice, miso soup, pickles, fruits, and salad.
Sushi – Enjoy this set which consists of nigiri, dragon rolls, tempura, salad, pickles, fruits, and miso soup.
Kid’s Plate – To those kids out there and our young at hearts adults, this signature set suits you very much! Enjoy this set for 600 pesos only!
Enbu Ramen Menu
Ramen is a popular and comforting dish, known for its rich, savory flavors and satisfying texture. At Enbu, you can purchase a ramen menu that contains rich noodles which can godly satisfy your Japanese cravings. If you wish to know more about the ramen that is being offered at Enbu, then please continue reading.
Shoga Shoyu – This 420 peso dish contains fresh noodles combined with pork chashu which is best partnered with soy sauce dipper.
Miso – If you want your ramen to have a bean sprout but still want to taste the taste of the original ramen, then you can purchase this Miso Ramen. Miso Ramen consists of fresh noodles plus pork chashu plus bean sprouts.
Stamina – To boost your stamina and cure your hunger, this 480 peso bowl can help you fix your low stamina. This ramen consists of fresh noodles with black bean sauce plus garlic chives and has a kick of some chili.
Appetizer
To stimulate our appetite, we usually ate this bite-sized meal that can help us to boost our hunger. On Enbu’s Menu, you can clearly find mouth-watering appetizers that you would like to taste before jumping to your main course. So to give you background on what appetizer you would purchase, here are some of the descriptions of their appetizers.
Hiyayakko – This 120 peso dish consists of cucumber, leeks, tofu, ginger, and tomato.
Edamame – Edamame is a popular appetizer at Enbu as it can give you choices of Sio, Norisio, and Spicy.
Cheese Tempura – Shrimp covered with crunchy breading plus creamy cheese can ultimately give you the feeling of hunger as you munch on every inch of cheesy tempura.
Enbu Sushi Menu
Small amounts of seasoned rice are paired with a range of foods, such as raw or cooked seafood, vegetables, and occasionally eggs or meat, to create the Japanese dish known as sushi. Sushi is frequently served with soy sauce, wasabi, and pickled ginger and is typically rolled in nori (dried seaweed). A famous and upscale cuisine, sushi was first developed in Japan in the 7th century as a technique to preserve seafood.
Sushi comes in a wide variety of forms, such as maki (rolls), nigiri (rice with fish on top), sashimi (raw fish without rice), and others. They also served different sushi that can satisfy your palate, so here are some sushis that you can choose from the Enbu menu.
Salmon – This 120 peso sushi can be available anytime you want. It is served as nigiri, which is a little ball of seasoned rice topped with a slice, or as a maki roll, which encloses the salmon in a roll of rice and nori (dried seaweed).
Maguro – Though it simply refers to tuna sushi, Maguro is a popular ingredient in Japanese cuisine and is considered a delicacy for its rich flavor and tender texture.
Whitefish – Enjoy a platter of white fish sushi for 110 pesos only! Sushi made from white fish is highly regarded for its delicate flavor and sensitive texture. Soy sauce, wasabi, and pickled ginger are common toppings for this dish. Snapper, sea bass, and amberjack are a few of the common white fish kinds utilized in sushi.
Fish of the Day – You may ask yourself what fish is included in this meal. However, if you want to find out what fish you will taste for this day, then why not spend 110 pesos on this secret meal?
Maki
Japanese delicacy called maki is made of rice and other items like vegetables, eggs, or shellfish that have been wrapped in nori (dried seaweed) and then cut into bite-sized rounds. Popular meal Maki is available in a range of tastes and fillings and is frequently served as an appetizer or main dish. California roll, tuna roll, and cucumber roll are a few kinds of maki that are frequently used (Kani Kama Maki). Maki is a common ingredient in Japanese food and is frequently eaten with soy sauce, pickled ginger, and wasabi.
Sashimi
Thin slices of raw fish or meat are served with soy sauce, wasabi, and pickled ginger as sashimi, a traditional Japanese meal. The term “sashimi,” which translates to “pierced body,” refers to the custom of pricking the fish to verify its freshness. Sashimi is a specialty dish of Japanese cuisine that uses premium, fresh ingredients and is regarded as a delicacy. Salmon, tuna, and yellowtail are frequently used in the preparation of sashimi, but other meats, such as beef or horse meat, may also be used.
Kushiyaki Plate
This platter of happiness menu from Enbu consists of bite-sized pieces of grilled meat, fish, or vegetables. The word “Yaki” means “grilled,” while the word “Kushi” refers to the skewer. Salt, soy sauce, or other seasonings are frequently used to season kushiyaki platters. Typical kushiyaki ingredients include chicken, beef, shrimp, and vegetables like bell peppers and mushrooms. It is frequently consumed in a laid-back, informal setting with sake or beer.
Agemono
Deep-fried delicacies like tempura, katsu, and croquettes are a staple of this Japanese cuisine. Due to its crispy texture and salty flavor, it is frequently served as a side dish or as a main course. The Japanese words “age” and “mono,” which together mean “object,” are the roots of the English word “Agemono.”
Enbu Menu Delivery
Enbu is truly magical and pristine, why? Simply because you can only find its one-of-a-kind restaurant at the heart of Okada Manila. So far, Enbu has this one strong branch but it is favored by many due to its plethora of dishes that can be served to anyone. Without further ado, here are the details to locate and contact Enbu.
Address: Crystal Corridor, New Seaside Dr, Okada, Tambo, Parañaque, Metro Manila
Operating Hours: M-Su: 11 AM-2 PM, 5 PM-10 PM
Contact Information: (02) 8555-5799
Social Media Pages
As the guests partake in a delectable and exciting experience, the whole thing is boosted by the spectacle of dancing flames and vibrant entertainment. Please refer to the following information for their social media accounts and contact information.
Facebook: https://www.facebook.com/OkadaManilaPH
Instagram: https://www.instagram.com/okadamanila/
Website: https://www.okadamanila.com/dine/casual-dining/enbu
Email: [email protected]
Contact Number: +632 8888 0777
Conclusion
Japan really has a special place in every Filipino’s Heart. On the Enbu menu, we can literally find numerous Japanese dishes that can give satisfaction our Japanese cravings. I cannot clearly say that thanks to their colonization we have adopted their cuisine, many Filipino also suffered from the Japanese Colonization. Nonetheless, we Filipinos survived and adopted some of their tradition which includes their cuisine.
Hi! I’m Nivek Strife, the person who made MenuPH. I’m the one who added most of the popular menus you see on this website, and I really hope you enjoy them! Feel free to check them all out.
Growing up, I was surrounded by lots of tasty foods, like the classic Adobo and the sweet Leche Flan. That love for the many flavors of the Philippines is what got me excited about adding to MenuPH. When I learned how to make websites, I saw the need for a place to show off all the amazing Filipino dishes, and that’s how MenuPH started.
MenuPH isn’t just a website; it’s like a fun journey into food. I’ve teamed up with famous chefs and found great places all over the Philippines to bring you a bunch of menus that show off the best of Filipino cuisine. Whether you’re into the usual dishes or new twists, MenuPH is here to guide you through the rich world of Filipino flavors.
With MenuPH, my aim is to help local businesses, talk about good food choices, and make a group of friends who love food. No matter if you like fancy restaurants or street food, MenuPH has something for you. Come join me on this food adventure as we find great places, taste real flavors, and enjoy the unique food traditions that make the Philippines awesome.