Bellychon is a unique take on the traditional Filipino lechon, which is a whole roasted pig that is marinated with a special blend of herbs and spices. Esting’s Bellychon menu features slow-roasted pork belly that they take pride in, offering a memorable dining experience for both pork lovers and fans of Filipino cuisine. Besides their signature bellychon, Esting’s Bellychon also serves other Filipino dishes and accompaniments to complete your meal. Overall, Esting’s Bellychon is the go-to destination for those craving a mouthwatering pork belly experience, showcasing the rich flavors of Filipino cuisine.
Below, you’ll find the updated list of Esting’s Bellychon menu prices.
|Menu Items||Price (PHP)|
|Palabok Chon Small||650|
|Palabok Chon Medium||975|
|Palabok Chon Large||1463|
|Pansit Bilao Small||650|
|Pansit Bilao Medium||975|
|Pansit Bilao Large||1463|
About Esting’s Bellychon
Esting’s Bellychon is a famous dining place in the Philippines known for its specialty, the bellychon or roasted pig belly. The menu at Esting’s Bellychon features options such as Bellychon Rice, which includes slices of roasted pork belly served with steamed rice and a side of their flavorful sauce. There are also combo meals available, allowing diners to enjoy the Bellychon alongside other classic Filipino dishes like adobo, sisig, or lechon kawali. What sets Esting’s Bellychon apart is its commitment to quality and authentic flavors by following a traditional roasting technique to ensure that each bite is flavorful and satisfying.
Esting’s Bellychon Menu Best Seller
This menu consists of different variety of traditional Filipino dishes with an added bellychon for a unique but flavorful twist!
Sinigang Chon – This dish puts a twist on the classic sinigang soup by incorporating Esting’s Bellychon flavorful Bellychon. The combination of tender Bellychon pieces with the tangy and savory sinigang broth creates a delightful fusion of flavors with the bellychon adding a rich and meaty element to the soup.
Adobo Chon – This Esting’s Bellychon menu takes the beloved Filipino adobo to a whole new level by featuring Esting’s Bellychon. The tender and mouthwatering Bellychon is simmered in a flavorful adobo sauce, infusing it with the signature blend of soy sauce, vinegar, and spices.
Humba Chon – The humba bellychon in this dish is braised in a rich soy-based sauce, complemented by the sweetness of sugar and spices. This dish is slowly cooked to ensure that the flavors of the marinade are infused on the meat to create a satisfying and flavorful dish.
Sisig Chon – The bellychon in this dish is chopped into small pieces, then stir-fried with onions, garlic, and chili for that distinct sisig taste resulting in a perfect blend of crispy and tender textures, along with the bold and tangy flavors of sisig.
Paksiw Chon – The bellychon in this dish is simmered in a flavorful vinegar-based sauce, infused with spices and seasonings allowing the flavors to meld together, resulting in tender and succulent meat with a tangy and savory taste.
Esting’s Bellychon Main Menu
This menu is made up of the many main dishes that Esting’s Bellychon offers with each dish packs a flavorful and satisfying punch.
Chopsuey Chon – This dish features a variety of stir-fried vegetables cooked alongside their delicious Bellychon. The bellychon adds a savory and meaty element to the dish, complementing the crisp and fresh vegetables.
Kare-Kare Chon – The dish features the traditional dish kare-kare with a peanut-based sauce paired with their tender bellychon pieces, creating a rich and savory flavor profile.
Spaghetti Chon – This dish combines the classic Filipino-style sweet spaghetti sauce with the delectable bellychon. The bellychon is shredded and mixed into the spaghetti sauce, adding a savory and meaty element to the dish.
This menu is composed of two varieties of traditional noodle dishes, the palabok and pansit canton that comes in different sizes of bilao servings.
Palabok Chon Small – This small-sized dish features flavorful rice noodles topped with a generous serving of their mouthwatering bellychon that adds a savory and meaty element to the palabok, complementing the rich and flavorful sauce.
Pansit Bilao Medium – This dish features a medium-sized bilao filled with flavorful noodles, accompanied by a generous serving of Bellychon. The combination of the well-seasoned noodles and the tender belly of this menu of Esting’s Bellychon creates a harmonious blend of flavors and textures.
Pansit Bilao Large – This is a crowd-pleasing dish that showcases the quality and flavors that Esting’s Bellychon is known for. This large-sized bilao features a combination of tasty noodles and the savory Bellychon to ensure a satisfying and filling meal for a group gathering or a special occasion.
This menu offers a wide selection of delicious and satisfying silog meals, a popular Filipino breakfast dish that typically consists of garlic fried rice (sinangag) paired with a variety of viands (ulam) and a fried egg (itlog), hence the name silog. Each silog option that Esting’s Bellychon is sure to fill and satisfy anyone that tries them due to its generous serving size.
Esting’s Bellychon Menu Delivery
Esting’s Bellychon provides its customers a way to order their favorite lechon belly dishes even in the comfort of their homes. This option is made possible with the help of the partnership of Esting’s Bellychon and delivery services like FoodPanda and GrabFood.
Social Media Pages
Follow their social media pages to stay updated on the latest bellychon offerings and exclusive promotions. Indulge in the mouthwatering goodness of their slow-roasted, crispy-skinned pork belly, seasoned to perfection with the secret blend of herbs and spices.
Where can I find Esting’s Bellychon?
You can visit Esting’s Bellychon at San Pablo street Corner Mcarthur hiway Brgy. CM Recto, Angeles City, Philippines
What makes Esting’s Bellychon different from, other roasted pork belly dishes?
Esting’s Bellychon separates itself from other roasted pork belly dishes through its traditional recipe, crispy skin, premium ingredients, attention to detail, and flavorful accompaniments.
Besides Bellychom, what other dishes does Esting’s Bellychon offer?
In addition to their signature Bellychon, Esting’s Bellychon also offers a variety of other delicious dishes like Pansit Bilao, Kare-Kare Chon, Sinigang Chon, and Cebuchon Express.
Are there any vegetarian or vegan options at Esting’s Bellychon?
As the menu of Esting’s Bellychon focuses on serving pork dishes, there are no vegan options at the said restaurant.
Esting’s Bellychon is one of the most popular dining destinations to go to if you are looking forward to a pork belly dish that was roasted to perfection. Their roasted pork belly is juicy and tender, with a perfectly crispy skin that delights the senses. In addition to their signature dish, their menu also offers a variety of options to cater to different preferences, including salads, vegetable dishes, and refreshing beverages. Overall, Esting’s Bellychon provides a memorable dining experience for everyone whether they are a fan of roasted pork or are trying to explore the diverse flavors of Filipino cuisine.