The Casa Daza menu is known for its delicious and unique Filipino dishes that are expertly prepared with a modern twist. Customers frequently compliment them on their adobo, kare-kare, crispy pata, and other signature dishes. The food alone that Casa Daza serves is already a highlight for many customers, with many praising the unique and flavorful twists on classic Filipino dishes. This restaurant is a popular and well-regarded restaurant among those who enjoy Filipino cuisine.
Below, you’ll find the updated list of Casa Daza menu prices.
| Menu Items | Price (PHP) |
|---|---|
Appetizers |
|
| Crispy Pancit With Crab Omelette | 281.00 |
| Crispy Boneless Chicken Wings | 286.00 |
| Chicken Skin Gyoza | 150.00 |
| Crispy Okoy with Suka | 208.00 |
| Shrimp Nuggets | 318.00 |
| Fried Lumpiang Ubod | 261.00 |
| Lumpiang Sotanghon | 225.00 |
| Lumpiang Shanghai | 278.00 |
| Lechon Belly Chips | 270.00 |
Salads |
|
| Three Egg Salad | 203.00 |
| Green Mango Salad | 221.00 |
| Thai Crispy Catfish with Green Mango Salad | 277.00 |
Pancit |
|
| Pancit Langlang | 263.00 |
| Midnight Sotanghon | 273.00 |
Pork |
|
| Dinakdakan | 373.00 |
| Dinakdakan Lechon | 370.00 |
| Adobo Flakes | 297.00 |
| Pork Sisig | 358.00 |
| Bicol Express | 373.00 |
| Dinuguang Bagnet | 383.00 |
| Humba | 290.00 |
| Sweet and Sour Pork | 373.00 |
| Binagoongan Baboy | 340.00 |
| Lechon Kawali | 372.00 |
| Sinigang Na Baboy | 315.00 |
| Sizzling Bopis | 231.00 |
Beef |
|
| Kare-Kare | 400.00 |
| Kaldereta | 362.00 |
| Sandy's Beef Curry | 391.00 |
| Bistek Tagalog | 393.00 |
| Beef Sinigang Sa Bayabas | 338.00 |
| Puchero | 401.00 |
| Papaitang Baka | 272.00 |
Chicken |
|
| Casa Daza Crispy Chicken | 265.00 |
| Oriental Express Orange Chicken | 248.00 |
| Boneless Sinampalukang Manok | 299.00 |
| Chicken Steak With Gravy | 291.00 |
| Good Old Fried Chicken | 311.00 |
Fish and Seafood |
|
| Squid Chili And Mushrooms | 371.00 |
| Seafood Kare-Kare | 402.00 |
| Sinigang Na Salmon Belly, Thai Style | 340.00 |
| Garlicky Bangus | 400.00 |
| Bangus Sisig | 372.00 |
| Shrimp Pampango | 362.00 |
| Breaded Fish Fillet With Wansuy Sauce | 271.00 |
| Fish Fillet Binondo | 300.00 |
| Grilled Tuna Belly With Mar's Sauce | 383.00 |
Vegetables |
|
| Adobong Kangkong With Lechon Kawali Bites | 210.00 |
| Ginataang Sigarilyas Na May Daing | 269.00 |
| Stuffed Pechay | 251.00 |
| Laksa Puso Ng Saging | 245.00 |
| Tortang Talong | 236.00 |
| Sitaw Na Gata With Crispy Dilis | 155.00 |
| Pinangat | 257.00 |
| Tofu With Broccoli | 287.00 |
About Casa Daza
Casa Daza is a Filipino restaurant located in Quezon City, Philippines. The restaurant is owned by celebrity chef Sandy Daza, who is known for his popular cooking shows and cookbooks in the Philippines. Casa Daza offers a variety of Filipino dishes, including traditional favorites like adobo, sinigang, kare-kare, and crispy pata. With a natural interior and bright lighting, the restaurant has a warm, welcoming atmosphere. It also features a garden area for al fresco dining. Casa Daza is a popular destination for both locals and tourists looking for an authentic Filipino dining experience.
Casa Daza Menu Best Seller
This menu is made up of dishes that are mostly ordered by guests that visit Casa Daza. If you are new to their restaurant, you can order these dishes that won’t disappoint you.
Crispy Boneless Chicken Wings – A classic appetizer dish that is always a crowd-pleaser. The chicken wings are crispy and flavorful, and the fact that they are boneless makes them easy to eat. This dish is ideal for those looking for a quick and satisfying appetizer.
Shrimp Nuggets – Similar to chicken nuggets, shrimp nuggets could be a good option for those who enjoy finger food. The shrimp could provide a seafood twist to a classic appetizer.
Chicken Skin Gyoza – This is a unique take on traditional gyoza, which typically has a meat filling. The chicken skin gives the dish a nice crunch, and the filling is well-seasoned. It is a great option for those looking for a different type of gyoza and for those who enjoy chicken skin.
Appetizers Menu
Casa Daza’s appetizers menu provides an array of unique and classic Filipino cuisine that is sure to satisfy any craving.
Crispy Pancit with Crab Omelette – This Casa Daza menu combines two classic Filipino dishes, pancit, and crab omelette, in a unique and delicious way. It’s a great option for seafood lovers and those looking to try something new.
Crispy Okoy with Suka – Okoy is a classic Filipino appetizer made with shrimp and vegetables. Casa Daza’s version is crispy and flavorful, and the vinegar dip adds a nice tangy flavor to the dish. This dish is perfect for those who enjoy seafood and for those who like a bit of acidity in their appetizers.
Fried Lumpiang Ubod – Lumpiang ubod is a Filipino-style spring roll filled with a heart of palm. The fried version of Casa Daza adds a nice crispy texture to the dish, and the heart of the palm could provide a unique flavor.
Salads
This menu consists of dishes that are a good option for those looking for a lighter meal or a refreshing side dish.
Three Egg Salad – This salad menu from Casa Daza is an option for those who enjoy egg-based dishes. The three types of egg in this dish makes it a perfectly balanced meal.
Green Mango Salad – The green mango provides a unique texture and flavor to the dish making it a refreshing option for those who enjoy tangy and slightly sour flavors.
Thai Crispy Catfish with Green Mango Salad – This dish is a variation of the Green Mango Salad that includes crispy catfish as the protein. The catfish provides the texture that is lacking in this dish and the Thai seasoning creates a unique and powerful taste.
Pancit Menu
This menu is composed of two varieties of traditional Filipino noodles that can be consumed as a side dish or main.
Pancit Langlang – Pancit Langlang is a Filipino noodle dish that is similar to Pancit Canton, but with some variations in ingredients and preparation. It is a filling dish that can be served as a main course or as a side dish.
Midnight Sotanghon – This is a hearty and flavorful pancit dish made with sotanghon that is popular among locals. It’s a unique menu that you can find in the Casa Daza.
Beef
This menu consists of beef meals, carefully cooked and crafted using age-old techniques, with straightforward language for everyone to enjoy.
Kare-Kare – It is a tasty Filipino food made from meat, veggies, and peanut sauce. It’s a special, thick stew that many people love to eat. It is a complex and rich dish with a unique flavor profile that could be quite appealing to those who enjoy it.
Kaldereta – This Casa Daza menu is a meat stew typically made with beef, lamb, or goat and seasoned with tomato paste, liver spread, and spices. Their version of kaldereta is both flavorful and satisfying.
Bistek Tagalog – It is a simple yet flavorful dish made from beef that could be a good option for those looking for something familiar and comforting.
Chicken
This menu consists of different varieties of chicken dishes that are cooked and prepared in various ways.
Boneless Sinampalukang Manok – This is a sour chicken soup made with tamarind and vegetables that is both flavorful and satisfying. It is also easy to eat due to the fact that the chicken in this soup dish is boneless.
Oriental Express Orange Chicken – This dish is a Chinese-inspired dish that is popular in Filipino cuisine. It is tasty and flavorful due to the different varieties of spices that are tossed in this dish.
Chicken Steak With Gravy – This is a chicken version of a beef steak that is both flavorful and satisfying. It comes with a gravy dip that enhances the taste, making it one of the must-try dishes in Casa Daza.
Fish and Seafood
Casa Daza’s fish and seafood menu is highly recommended for guests who come to visit. Their signature tuna panga, which is a tuna jaw cooked in a flavorful blend of spices and served with a soy-vinegar dipping sauce, is often mentioned as a must-try dish. Other seafood dishes that are popular include grilled squid, seafood kare-kare, and sinigang na hipon. This menu is a standout among the other menus at Casa Daza and is definitely worth trying!
Vegetables
Casa Daza’s vegetable menu features a variety of flavorful and well-prepared dishes. Their vegetable kare-kare, which is a stew made with peanut sauce and mixed vegetables such as eggplant, string beans, and bok choy, is a standout dish that is also highly recommended. The restaurant also offers a selection of salads, such as their pomelo salad with shrimp and kesong puti, as well as vegetable side dishes such as garlic kangkong and mixed mushrooms.
This menu is a great option for vegetarians and vegetable lovers who are looking for flavorful, well-prepared dishes with fresh ingredients.
Casa Daza Menu Delivery
Casa Daza’s dishes can be ordered from the comfort of your home through their delivery services. There are two ways you can order your favorite Casa Daza dishes; the first one is to directly visit their website and order from there, and the second one is to download an affiliate delivery application such as GrabFood and visit Casa Daza’s online shop within the app.
Casa Daza Social Media Pages
Stay up-to-date with the latest mouth-watering menus and innovative culinary creations by following and liking their social media pages! Don’t miss out on the opportunity to be the first to know about their delectable dishes – be sure to hit that follow button today!
Facebook: https://www.facebook.com/CasaDazaByChefSandy/
Instagram: https://www.instagram.com/casadazabychefsandy/
Website: https://linktr.ee/CasaDaza
Email: [email protected]
Conclusion
Casa Daza’s menu is a must for people who appreciate modern Filipino cuisine. This restaurant offers unique twists on traditional Filipino cuisine that are sure to please any palate! Of course, food isn’t the only positive aspect of the restaurant. The comfortable and natural environment of Casa Daza enhances the overall dining experiences of the guests, making it a great place to enjoy a meal with family and friends. Whether you’re a fan of Filipino cuisine or just looking for a great meal, Casa Daza is definitely worth checking out.
Hi! I’m Nivek Strife, the person who made MenuPH. I’m the one who added most of the popular menus you see on this website, and I really hope you enjoy them! Feel free to check them all out.
Growing up, I was surrounded by lots of tasty foods, like the classic Adobo and the sweet Leche Flan. That love for the many flavors of the Philippines is what got me excited about adding to MenuPH. When I learned how to make websites, I saw the need for a place to show off all the amazing Filipino dishes, and that’s how MenuPH started.
MenuPH isn’t just a website; it’s like a fun journey into food. I’ve teamed up with famous chefs and found great places all over the Philippines to bring you a bunch of menus that show off the best of Filipino cuisine. Whether you’re into the usual dishes or new twists, MenuPH is here to guide you through the rich world of Filipino flavors.
With MenuPH, my aim is to help local businesses, talk about good food choices, and make a group of friends who love food. No matter if you like fancy restaurants or street food, MenuPH has something for you. Come join me on this food adventure as we find great places, taste real flavors, and enjoy the unique food traditions that make the Philippines awesome.
