David’s Tea House menu offers various flavors of Hongkong. It consists of dimsum, noodles, congee, fried rice, noodles, and rice toppings. It also offers dishes such as beef, pork, chicken, roasting, hot soup, vegetables, fish, prawns, and other seafood. The taste, aroma, and authenticity of their dishes never fail to impress their customers. Customized and set menus are also available for various events. There are also frozen packs so you can cook and enjoy them with your family.
Below, you’ll find the updated list of David’s Tea House menu prices.
|Menu Items||Price (PHP)|
|David's Assorted Dimsum Platter||305|
|Fried Shanghai Dumpling||130|
|Steamed Shanghai Dumpling||120|
|Tausi Chicken Feet||120|
|Shark's Fin Dumpling||120|
|Pork Asado Siopao||120|
|Bola Bola Siopao||120|
|Fried Spring Roll||120|
|Fish Fillet Congee||200|
|Pork Century Egg Congee||190|
|Bola Bola Congee||190|
|Sliced Beef Congee||190|
|Halo Halo Congee||190|
|David's Special Noodles||260|
|Wanton Beef Noodles||250|
|Beef Brisket Noodles||230|
|Meat Ball Noodles||215|
|Beef Ball Noodles||215|
|Fish Ball Noodles||215|
|Beef Amplaya Rice||220|
|Beef Oyster Sauce Rice||220|
|Minced Pork w/ Eggplant Rice||220|
|Sweet & Sour Pork Rice||220|
|Soyed Chicken Rice||220|
|Fish Fillet w/ Beancurd Rice||220|
|Beef Brisket Rice||235|
|Fish Fillet w/ Tausi Rice||220|
|Chicken Feet Spareribs Rice||220|
|Chicken Curry Rice||220|
Fried Rice & Noodles
|David's Fried Rice (Half)||190|
|David's Fried Rice (Whole)||370|
|Fried Hofan w/ Mix Seafood (Half)||180|
|Fried Hofan w/ Mix Seafood (Whole)||355|
|Crispy Fried Noodles (Half)||180|
|Crispy Fried Noodles (Whole)||345|
|Pineapple Fried Rice (Half)||170|
|Pineapple Fried Rice (Whole)||330|
|Frookien Fried Rice (Half)||170|
|Frookien Fried Rice (Whole)||330|
|Bihon Guisado (Half)||170|
|Bihon Guisado (Whole)||330|
|Misua Guisado (Half)||170|
|Misua Guisado (Whole)||330|
|Beef Fried Hofan (Half)||170|
|Beef Fried Hofan (Whole)||330|
|Pancit Canton (Half)||170|
|Pancit Canton (Whole)||330|
|Yang Chow Fried Rice (Half)||140|
|Yang Chow Fried Rice (Whole)||270|
|Salted Fish Fried Rice (Half)||140|
|Salted Fish Fried Rice (Whole)||270|
|Garlic Fried Rice (Half)||100|
|Garlic Fried Rice (Whole)||190|
|4 Season Shake||120|
|Almond w/ Lychee||110|
|Cold Lemon Tea||110|
|San Miguel Beer||85|
|Soft Drinks in Can||75|
|Polonchay w/ Seafood Soup||340|
|Pumpkin w/ Seafood Soup||365|
|Fish Lip Soup||325|
|Hot & Sour Soup||310|
|Chicken & Corn Soup (Half)||160|
|Chicken & Corn Soup (Whole)||310|
|Nido w/ Quail Egg Soup (Half)||160|
|Nido w/ Quail Egg Soup (Whole)||310|
|David's Hot Chicken Salad||440|
|Honey Glazed Chicken||380|
|Fried Breaded Chicken w/ Salted Egg||335|
|Crispy Fried Chicken (Half)||325|
|Crispy Fried Chicken (Whole)||620|
|Fried Breaded Chicken||325|
|David's Braised Pata Tim (Big)||680|
|Fried Crispy Pata (Big)||680|
|Sizzling King Dao Spareribs||335|
|Minced Pork w/ Eggplant in Pot||335|
|Sweet & Sour Pork||335|
|Fried Spareribs w/ Salt & Pepper||335|
|Shanghai Spring Roll||310|
|Beef Tenderloin w/ Black Pepper||450|
|Sizzling Beef Tenderloin Chinese Style||450|
|Beef Brisket in Pot||410|
|Beef Broccoli Flower||350|
|Beef w/ Ampalaya||330|
|Beef w/ Polonchay||350|
|Beef w/ Oyster Sauce||350|
Roasting & Coldcut
|David's Cold Cuts||410|
|White Chicken (Half)||325|
|White Chicken (Whole)||620|
|Soyed Chicken (Half)||325|
|Soyed Chicken (Whole)||620|
|Roasted Pork Asado||335|
|Seaweeds w/ Century Egg||315|
|Soyed Beef Kenchi||315|
|Fried Whole Lapu Lapu w/ Soy Sauce||650|
|Fried Whole Lapu Lapu w/ Sweet & Sour Sauce||650|
|Whole Lapu Lapu Thailand Sauce||650|
|Fish Fillet w/ Sweet & Sour Sauce||420|
|Fish Fillet w/ Sweet Corn||420|
|Steamed Fish Fillet w/ Garlic||420|
|Fish Fillet w/ Beancurd in Pot||420|
|Fried Breaded Fish Fillet||420|
|Hot Prawn Salad||540|
|Steamed Prawn w/ Garlic||560|
|Fried Prawn w/ Salt & Pepper||560|
|Shrimp w/ Broccoli Flower||460|
|Shrimp w/ Scrambled Egg||420|
|David's Mixed Seafood in Pot||450|
|Sizzling Seafoods w/ Szechuen Sauce||440|
|Sauteed Squid w/ Broccoli Flower||360|
|Fried Squid w/ Salt & Pepper||360|
|Abalone Mushroom w/ Broccoli Flower||350|
|Sizzling Chopsuey w/ Size Chuan Sauce||350|
|Lo Han Chai (Mixed Vegetable)||310|
|Sizzling Fresh Button Mushroom||290|
|Braised Beancurd in Pot||290|
|Polonchay w/ Garlic||290|
|Taiwan Pechay w/ Garlic||290|
|Broccoli Flower w/ Garlic||320|
|Fried Beancurd w/ Salt & Pepper||290|
|Set Menu 1||4800|
|Set Menu 2||5400|
|Set Menu 3||5900|
|Set Menu 4||6500|
|Set Menu 5||7000|
|Set Menu 6||7800|
|Spicy Scechuan Soup||110|
|Century Egg Wansoy Soup||120|
|Pork Bone Soup||165|
|U.S. Angus Beef||270|
|U.S Baby Fat Beef||240|
|David's Mix Fat Beef||255|
|Fresh Slice Beef||170|
|Pork Skin (Chicharon)||140|
|Lamb Meat (New Zealand)||250|
Hand Made Dumpling
|Fresh Shrimp Dumpling (8pcs)||185|
|Fried Shrimp Dumpling (8pcs)||195|
|Shanghai Dumpling (8pcs)||160|
|Fresh Shrimp Wanton (8pcs)||185|
|Fresh Shrimp Wanton (8pcs)||195|
|Fresh Shake Mushroom||160|
|Fresh Golden Mushroom||150|
Hand Made Specialty
|Season Ball (10pcs)||250|
|Shrimp & Squid Ball (8pcs)||220|
|Squid Ball (8pcs)||190|
|Shrimp Ball (8pcs)||250|
|Pork Mushroom Ball (8pcs)||180|
|Beef Ball (8pcs)||180|
|Fish Ball (8pcs)||170|
|Fish Cake (10pcs)||170|
|Cheese Pork Ball (8pcs)||190|
|Cheese Beef Ball (8pcs)||190|
|Live Suahe (200g)||240|
|Spring Onion (Chang)||35|
|Fresh Beancurd Stick||140|
|Fried Beancurd Stick||150|
|Fried Tao Pao||140|
|Pork Siomai (60pcs)||190|
|Chicken Siomai (60pcs)||190|
|Beef Siomai (60pcs)||220|
|Sharkspin Dumplings (60pcs)||190|
|Lumpiang Shanghai (60pcs)||195|
|Japanese Siomai (60pcs)||220|
|Jumbo Asado / Bola-Bola (10pcs)||170|
|Mini Siopao Asado / Bola-Bola (48pcs)||230|
|Hoisin Sauce (Siopao Sauce)||85|
About David’s Tea House
David Yue founded David’s Tea House in 2003. Its first store was opened on Tomas Mapua Street in Sta. Cruz Manila. The quality of food and service that they provide is the foundation of their integrity. Today, it has more than 25 branches in the country and remains one of Filipino’s favorite Chinese restaurants.
David’s Tea House Menu Best Seller
The best-sellers of David’s Tea House are classic and popular Chinese dishes. It consists of dimsum, soups, noodles, and yang chow fried rice.
Hakaw Shrimp – It is one of the best-selling dimsum on David’s Tea House menu. A generous amount of shrimp is wrapped in a thin and smooth dimsum wrapper and expertly cooked. It is an ideal dimsum for shrimp lovers.
Pork Asado Siopao – It is a classic and most popular siopao in the Philippines that can be eaten as a snack or appetizer. Pork Asado is made up of sweet and salty sticky sauce, minced pork, garlic, and other spices.
Polonchay w/ Seafood Soup – Polonchay is known as Chinese spinach. The presence of shrimp and egg in this soup makes it tastier. It is a healthy soup as its ingredients have a lot of nutritional content.
Wanton Noodles – This is one of the famous noodle dishes in Hongkong. The soup of this dish is garnished with wonton dumplings and Chinese cabbage.
Yang Chow Fried Rice – It is a classic comfort food that is bursting with flavor. It can be eaten as a main or side dish. This nutritious meal is made up of green peas, ham, small shrimp, fried eggs, and rice that are perfectly mixed.
Dimsum is the most popular product of David’s Tea House because of its authentic Chinese flavor.
David’s Assorted Dimsum Platter – This platter consists of assorted dimsum such as hakaw, fried spring roll, beef ball, siomai, and shark fin. It is perfect for those who want to try various dimsum in one plate.
Japanese Siomai – This David’s Tea House menu is a siomai made up of minced pork and their special seasonings that are wrapped in a nori sheet. It can be eaten as a snack or viand paired with rice.
Beef Balls – A tasty dimsum that is made up of minced beef and other special seasonings and spices. You can easily distinguish its beefy taste on your first bite. It is also added to the beef ball noodles of this restaurant.
David’s Tea House hot soups have tons of flavor that makes them aromatic and delicious. These comforting soups will make you feel better.
Hot and Sour Soup – A must-try soup that is aromatic and full of flavors. Bamboo shoots, shredded pork, tofu, and crunchy wood ear mushrooms create a satisfying texture that will warm you up.
Chicken and Corn Soup – The vibrant yellow color of this soup will make you anticipate this dish. Shredded chicken and corn combined with special ingredients create a flavorful and hearty soup.
Nido with Quail Egg Soup – This menu from David’s Tea House is inspired by Chinese Bird Nest soup that has a gelatinous texture. Boiled quail eggs are added to this soup which makes it healthier and tastier.
Hototay Soup – It is a Chinese egg drop soup where vegetables, seafood, and meat are blended. It is a light and nutritious soup that is best in cold weather. Its various ingredients make it an all-in-one meal served in a single bowl.
David’s Tea House noodles come with various ingredients so you will easily find the perfect noodle dish that suits your appetite.
David’s Special Noodles – The soup and its ingredients are served separately. Noodles, Chinese cabbage, and another dish come with the soup. The customer will be the one to mix them according to their preference.
Beef Brisket Noodles – Beef and Chinese cabbage are served on top of this soup. The consistency of its flavor, aroma, and texture makes it delightful.
Chicken Noodles – Chicken noodles are made up of thin noodles, Chinese cabbage, shredded chicken, and other spices and seasonings. It is a light and comforting dish that will make you crave more.
Plain Noodles – It is a plain noodle dish where Chinese cabbage is the only ingredient added to the noodle soup. This is great for those who preferred noodles without additional flavors or ingredients.
Rice toppings are dishes that are paired with rice. These dishes consist of beef, pork, chicken, seafood, and vegetable.
Beef dishes consist of beef ampalaya rice, beef brisket rice, and beef oyster sauce rice. Pork dishes include sweet and sour pork rice, asado rice, and minced pork eggplant rice. Soyed chicken rice, chicken curry rice, and chicken fat spareribs rice are the available chicken dishes that you can choose from. Fish fillet with beancurd rice and fish fillet with tausi sauce is ideal for seafood lovers. Health-conscious customers can order chop suey rice.
Congee is a Chinese rice porridge that can be eaten plain or with toppings. David’s Tea House offers plain and congees with various toppings.
The congee dishes that are part of their menu are plain congee, David’s congee, halo-halo congee, fish fillet congee, sliced beef congee, bola-bola congee, asado congee, and pork century egg congee.
This popular comfort food can be eaten at any time of the day. Congees served with various toppings taste better than plain ones. The toppings enhance its flavor and visual presentation that stimulate appetite.
David’s Tea House Menu Delivery
Bring the flavors of Hongkong to your house or office through deliveries. This restaurant delivers via Grabfood and Foodpanda. Orders for deliveries can also be arranged through the social media page of the nearest branch in your location. You can also get the contact information of the nearest branch to your location from their official website to make deliveries faster. The availability of its menu for delivery varies from each branch.
Social Media Pages
They have multiple social media accounts for you to choose from and get in touch with their latest updates about their dishes, promos, new branches, and more. You can reach them for your concerns or reviews about their services and products from the links below:
David’s Tea House menu offers a wide selection of Chinese dishes and comfort foods so you’ll surely find the food that will satisfy your cravings. It has multiple branches nationwide that offer dine-in, pick-up, and deliveries so you can conveniently order your favorite dishes from this restaurant. It also offers frozen packs that you can cook for a snack at home or prepare on special occasions.