The Uno Seafood Wharf Palace menu has a wide range of dishes, from classic Chinese favorites to more unique dishes. It also features a variety of hot pot options and seafood dishes like steamed crabs and abalone. When it comes to seafood, Uno Seafood Wharf Palace’s menu does not pale in comparison to many other restaurants that also serve seafood dishes. They are the most often go-to place for people who are craving delectable seafood dishes.
| Menu Item | Price (PHP) |
|---|---|
Roast and Soy Specialties |
|
| Seaweeds with Century Egg | 193.00 |
| Soy Pork Tongue | 193.00 |
| Fried Pork Intestines | 202.00 |
| Assorted Soy Cold Cuts | 213.00 |
| Soy Beef Kenchi | 243.00 |
| Soy Chicken | 250.00 |
| Barbeque Asado | 251.00 |
| White Chicken | 253.00 |
| UNO Crispy Lechon | 300.00 |
| Assorted Cold Cuts | 322.00 |
| Roast Duck Cold Cuts | 400.00 |
| Suckling Pig Cold Cuts | 553.00 |
| Peking Duck | 660.00 |
| Hong Kong Roast Duck | 601.00 |
| UNo Suckling Pig | 1401.00 |
Shark's Fin Soup |
|
| Braised Shark's Fin with Superior Soup | 952.00 |
| Braised Shark's Fin | 952.00 |
| Braised Shark's Fin with Shredded Chicken | 1103.00 |
| Braised Shark's Fin with Crab Meat | 1200.00 |
| Braised Shark's Fin with Crab Roe | 1300.00 |
| Braised Shark's Fin with Assorted Seafood | 1502.00 |
Soup |
|
| Chicken Soup in Coconut Shell | 250.00 |
| Eight Treasure Beancurd Soup | 280.00 |
| Wintermelon with Bamboo Fungus Soup | 280.00 |
| Beef Parsley Soup | 300.00 |
| Eight Treasure Wintermelon Soup | 300.00 |
| Sliced Pork with Mustard and Salted Egg Soup | 302.00 |
| Braised Fish Maw (Lip) with Assorted Meat Soup | 303.00 |
| Seafood Spinach Soup | 300.00 |
| Chicken Asparagus Soup | 301.00 |
| Bird's Nest with Quail Egg Soup | 302.00 |
| Sweet Corn with Crabmeat Soup | 302.00 |
| Pumpkin Seafood Soup | 322.00 |
| Seafood Hot and Sour Soup | 320.00 |
| Dried Scallop Wintermelon Soup | 350.00 |
| Sinigang Suahe Soup | 351.00 |
| Shell Abalone with Native Chicken Soup | 402.00 |
Hot Pot |
|
| Fish Head Ginger Onion Hot Pot | 280.00 |
| Chicken Taro Hot Pot | 301.00 |
| Minced Pork Eggplant Hot Pot | 302.00 |
| Spareribs Taro in Hot Pot | 301.00 |
| 3 Cups Wine Chicken | 303.00 |
| Lechon with Beancurd in Hot Pot | 323.00 |
| Beef Brisket in Hot Pot | 321.00 |
| Fish Fillet Beancurd Hot Pot | 352.00 |
| Taopao Sotanghon in Pot | 403.00 |
| Seafood Beancurd Hot Pot | 403.00 |
| Assorted Seafood with Cheese in Pot | 402.00 |
| Sate Seafood Sotanghon Hot Pot | 451.00 |
UNO Special Hot Pot |
|
| Prawn / Lobster | 102.00 |
| Steamed Prawns in Garlic Suahe | 100.00 |
| Fried Prawns with Salt and Chili | 102.00 |
| Pan Fried Prawns | 100.00 |
| Baked Prawns with Butter and Cheese | 101.00 |
| Shrimp with Cashew Nuts | 351.00 |
| Shrimp in Sze-Chuan Style | 383.00 |
| Crystal Prawn | 403.00 |
| Fried Shrimp Balls | 451.00 |
| Shrimp with Toasted Bread | 452.00 |
| Hot Prawn Chicken Salad | 452.00 |
| 3 Kinds of Prawn | 580.00 |
| Fried Taro Prawn | 601.00 |
Crabs |
|
| Steamed Crabs with Garlic Sauce | |
| Baked Crabs with Ginger Onion Sauce | |
| Baked Crabs with Chili Taosi Sauce | |
| Fried Crabs with Toasted Chili Garlic | |
| Steamed Crabs in Twin Tone Egg | |
| Steamed Crabs with Sticky Rice | |
| Fried Crabs with Toasted Chili Garlic | |
| Braised Crabs with Coconut Cream | |
| Steamed Crabs in Twin Tone Egg | |
| Braised Crabs with Coconut Cream | |
| Braised Crabs with Noodles | |
| Braised Crabs with Curry Sauce | |
Seafood | #colspan#280 |
| Fookien Fried Oyster Cake | 283.00 |
| Fish Head with Beancurd in XO Sauce | 302.00 |
| Sauteed Squid with Celery | 303.00 |
| Fried Spinach Pizza Pie | 322.00 |
| Crab Meat Fuyong | 320.00 |
| Crab Meat with Seasonal Vegetables | 352.00 |
| Fried Squid with Salt and Pepper | 381.00 |
| Fried Seafood Roll | 381.00 |
| Broccoli Flower with Seafood | 403.00 |
| Minced Seafood with Lettuce | 403.00 |
Sea Cucumber / Scallops / Abalone |
|
| Family Luck with Abalone | 152.00 |
| Steamed Egg with Minced Pork and Dried Scallop | 300.00 |
| Sauteed Local Scallops with Vegetables | 350.00 |
| Braised Sea Cucumber with Seasonal Vegetables | 453.00 |
| Braised Sea Cucumber with Black Mushroom | 450.00 |
| Braised Sea Cucumber with Fish Lips | 481.00 |
| Braised Sea Cucumber with Pork Tendon | 483.00 |
| Braised Sliced Local Abalone with Seasonal Vegetables | 601.00 |
| Braised Sliced Local Abalone with Black Mushroom | 601.00 |
| Braised Local Abalone with Vegetable Oyster Sauce | 653.00 |
| Sauteed Imported Scallop in XO Sauce | 753.00 |
Fish |
|
| Fried Fish Fillet with Sweet and Sour Sauce | 303.00 |
| Fried Fish Fillet with Beancurd Taosi Sauce | 302.00 |
| Fried Fish Fillet with Lemon Sauce | 302.00 |
| Fried Fish Fillet with Sweet Corn Sauce | 302.00 |
| Steamed Fish Fillet with Ham and Black Mushroom | 350.00 |
| Fish Fillet with Seasonal Vegetables | 351.00 |
| Steamed Fish Fillet in Soy Sauce | 351.00 |
| Steamed Fish Fillet in Garlic Sauce | 351.00 |
| Steamed Fish Fillet with Taoso | 352.00 |
| Fried Crispy Eel | 383.00 |
| Fish Fillet Sauteed in XO Sauce | 402.00 |
About Uno Seafood Wharf Palace
Uno Seafood Wharf Palace is a seafood restaurant located in Pasay City, Philippines. The restaurant is well-known for offering a wide variety of fresh seafood dishes that are not only delectable but also budget-friendly. This restaurant is a popular destination for both locals and tourists alike, with a spacious and comfortable interior and a casual yet elegant ambiance. Aside from their dine-in and delivery options, they also offer catering services for special events such as weddings, birthdays, and more.
Uno Seafood Wharf Palace Menu Best Seller
This menu consists of dishes that are frequently ordered by guests who visit Uno Seafood Wharf Palace and those who avail of their delivery services.
Soy Chicken – This dish is made up of marinated chicken that is both flavorful and aromatic. The meat is juicy and tender which makes it a perfect dish for those who are looking for a lighter alternative to the usual chicken dishes.
Barbeque Asado – This dish features thin slices of grilled pork belly that are tender, succulent, and have a nice charred flavor. It is served with a sweet and savory barbecue sauce which makes it perfect for those looking for an appetizing meat dish at Uno Seafood Wharf Palace.
Spareribs Taro in Hot Pot – It is a great choice for those who like a hearty and filling dish. This dish is composed of spare ribs and taro, which adds a nice flavor to the dish. The dish is savory, crunchy, and lightly sweet due to the taro and other vegetables that are added to it.
Roast and Soy Specialties
This menu is made up of specialty dishes from Uno Seafood Wharf Palace that are all delicious and satisfying.
Soy Pork Tongue – This is a standout dish at Uno Seafood Wharf Palace for those who enjoy pork tongue. The slices of pork tongue are marinated in a savory soy sauce that perfectly complements the tender meat. The texture of the meat is slightly chewy but not that tough, making it a satisfying dish to savor. The soy sauce flavor is not too overwhelming, allowing the natural flavor of the pork to shine through.
Fried Pork Intestines – This dish uses pork intestines as its main ingredient. The intestines have a nice crispy texture due to being deep-fried. It is seasoned with salt just enough to bring out the flavors of the pork intestines. Served with vinegar dipping, this dish immediately becomes a crowd favorite at Uno Seafood Wharf Palace.
Assorted Soy Cold Cuts – This dish is made up of mixed cold cuts of pork and chicken that are marinated in soy sauce and carefully arranged on a platter. The soy gives this dish a savory flavor that is sure to wake up your appetite! This dish is a great option for those looking to try a variety of Uno Seafood Wharf Palace’s soy specialties in one dish.
Uno Seafood Wharf Palace Shark’s Fin Soup Menu
This dish is made up of a different variety of shark fin soup, all of which are braised, making them more flavorful and hearty!
Braised Shark’s Fin with Superior Soup – This dish features tender pieces of shark fin braised in a rich, flavorful broth made with high-quality ingredients. The dish is presented with green vegetables and garnished with a sprinkling of scallions, adding color to the dish.
Braised Shark’s Fin – This dish is a simpler version of the Braised Shark’s Fin with Superior Soup, but this doesn’t make it any less delicious. The broth in this dish has a slightly sweet and savory flavor that complements the delicate flavor of the shark’s fin. It’s a great choice for those who want to enjoy the taste and texture of shark fin without any heavy seasonings.
Braised Shark’s Fin with Shredded Chicken – This dish combines tender, shredded chicken with savory, braised shark fin, which results in a dish that’s both hearty and flavorful. The chicken adds a meaty texture to the dish, while the shark’s fin provides a delicate, subtle flavor.
Hot Pot
This menu is made up of hot pot dishes that will surely warm the guest’s appetite and are one of the must-try menus at Uno Seafood Wharf Palace.
Fish Head Ginger Onion Hot Pot – The fish head in this dish is cooked to perfection, while the ginger onion broth gives the soup a fragrant and comforting taste. The broth is not too heavy, so you can enjoy the natural sweetness of the fish without feeling overwhelmed. This hot pot is a great choice for seafood lovers.
Chicken Taro Hot Pot – This dish uses chicken as its main ingredient, while the taro adds a nice, starchy flavor to the dish. The broth is not too heavy but has a rich, savory taste that complements the chicken and taro well.
Minced Pork Eggplant Hot Pot – It is made of minced pork that is well-seasoned which adds a nice, savory flavor to the dish. The broth itself is spicy but not overpowering, and goes well with the minced pork and eggplant.
Prawn/lobster
Uno Seafood Wharf Palace offers a wide range of prawn and lobster dishes on its menu. These dishes may use the same ingredients, but they are prepared in different ways with various seasonings. The prawns and lobsters are high-quality to ensure the best taste and freshness. This menu is a must-try for prawn and lobster lovers or those that still haven’t tried them.
Crabs
This menu features a different variety of crab dishes that are mostly braised, steamed, baked, or fried. Each of them is cooked to perfection, with their meat being sweet, succulent, and most of all, full of flavors. This menu is highly recommended for seafood lovers, especially those who enjoy the taste of fresh, juicy crabs.
Sea Cucumber/Scallops/Abalone
Uno Seafood Wharf Palace boasts a delectable array of menu that showcases some of the ocean’s most sought-after delicacies, including sea cucumber, juicy scallops, and tender abalone. These treasures from the sea are skillfully prepared in a variety of ways, such as in rich soups, bubbling hot pots, and slow-braised dishes. Every dish is crafted using only the freshest and highest quality ingredients, ensuring that each bite bursts with flavor and leaves a lasting impression on the palate.
Uno Seafood Wharf Palace Menu Delivery
Uno Seafood Wharf Palace offers easy delivery choices for people wanting to relish their tasty dishes at home. Clients can effortlessly order through different methods like the restaurant’s website, phone, messaging app, or delivery apps like FoodPanda and GrabFood. This variety lets customers pick the most suitable way to order, making it simple for them to enjoy delightful seafood meals.
Social Media Pages
Visit Uno Seafood Wharf Palace’s social media page from time to time to know their latest menu items. You can also opt to follow their Facebook pages to stay up to date with their latest promotions and other events.
Facebook: https://www.facebook.com/profile.php?id=100063644786540
Conclusion
Uno Seafood Wharf Palace’s menu specializes in Chinese cuisine, particularly seafood dishes. They offer a variety of dishes, including traditional Chinese soups, hot pots, cold cuts, and unique dishes like shark fin and sea cucumbers. The restaurant’s interior is spacious, which helps guests be more comfortable. They also have a private dining area that provides guests with a way to have a more intimate and exclusive dining experience.
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