The Bacolod Chicken Inasal menu brings you the recipe for prime chicken cuts marinated in special herbs and spices that are skewered on bamboo sticks, blasted with achuete oil, and then grilled. This restaurant’s chicken inasal has always been a staple of all Bacolod cuisines. Not only do they serve chicken inasals, but customers can also enjoy many different varieties of Filipino cuisine that they will surely love.
Menu Items | Price (PHP) |
---|---|
Chicken Inasal |
|
Petso | 142.00 |
Pak-Pak | 126.00 |
Atay | 76.00 |
Paa | 139.00 |
Isol | 75.00 |
Baticolon | 75.00 |
Seafood Special |
|
Bangus Sisig | 199.00 |
Bangus Lumpia | 149.00 |
Baked Mussels | 295.00 |
Sizzling Gambas | 291.00 |
Grilled Boneless Bangus | 268.00 |
Boneless Danggit | 137.00 |
Sizzling Boneless Bangus | 287.00 |
Pork, Beef and Chicken |
|
Pork Adobo ni lolla | 392.00 |
Pork BBQ | 64.50 |
Chorizo de Cebu | 90.50 |
Sizzling chicken sisig | 227.00 |
Chicken Adobo Flakes | 179.00 |
Chorizo Hubad | 199.00 |
Sizzling Kansi | 389.00 |
Tres Adobos | 397.00 |
Soups |
|
Sinigang na Baboy | 282.00 |
Sinigang sa batwan | 279.00 |
KBL | 280.00 |
La Paz Batchoy | 170.00 |
Pancit Molo | 140.00 |
Laswa ni Lola | 158.00 |
Sinigang sa batwan Bangus | 279.00 |
Desserts |
|
Black Sambo | 95.00 |
Tsokolate Fondue | 158.00 |
Halo-Halo | 165.00 |
Ube Con Leche | 167.00 |
Leche Flan | 74.00 |
Maja | 63.00 |
Buko Pandan | 76.00 |
Lechefanilla | 118.00 |
Suman Fiesta | 141.00 |
Banna Cream Sundae | 95.00 |
Turon | 53.00 |
Pang Pagana |
|
Crispy Crablets | 189.00 |
Hangop | 99.00 |
Radish Ensalada | 77.50 |
Papaya Atchara | 47.50 |
Chicharon Bulaklak | 276.00 |
Chikyninees | 160.00 |
Eggplant with bagoong | 112.00 |
Mangga Ensalada with Bagoong | 142.00 |
Eggplant Ensalada | 100.50 |
Sizzling |
|
Chicken Adobo ni Yasya | 327.00 |
Kare Kare ni Inday | 397.00 |
Dinugoan ni Lola chit | 185.00 |
Sizzling Pork sisig | 227.00 |
Spare Ribs | 226.00 |
BLH | 245.00 |
Kan-on |
|
Choririce | 248.00 |
Sisig rice | 245.00 |
Plain Rice | 36.50 |
Garlic rice | 45.50 |
Grilled Pandesal | 46.50 |
Chicken Adobo Rice | 225.00 |
Bagoong Rice | 186.00 |
Salpicao Rice | 296.00 |
Pansit |
|
Pancit Efuven | 199.00 |
Garlic sotangon | 148.00 |
Efuven Guisado | 146.00 |
Utan |
|
Veggie Kare-Kare | 120.00 |
Gising-Gising | 112.00 |
Monggoi Guisada with Pork | 119.00 |
Fried veggie Lumpia | 122.00 |
Adobong Kangkong | 111.00 |
Pinakbet | 216.00 |
Chopsuey | 192.00 |
Tortang Talong | 125.00 |
Pangat ni Sir Dad | 131.00 |
Guinataang Langka at Monggo na may Batwan | 121.00 |
Lutik | 121.00 |
Sarap Meals |
|
Sarap ng Buhay | 244.00 |
Buhay na Buhay | 235.00 |
Manuhay | 223.00 |
Mahabang Buhay | 253.00 |
Namit Meals |
|
Lusog Meal | 254.00 |
Balay Meal | 235.00 |
ilonggo Meal | 262.00 |
Pinoy Meal | 259.00 |
BBQuito Meals |
|
Chorizo-q Meal | 158.00 |
Chiquito Trio | 145.00 |
Porquito Trio | 166.00 |
Quarter Chicken | 282.00 |
Family Meals |
|
Family Meal A | 1,275 |
Family Meal B | 1,175 |
Family Meal C | 1,275 |
Go1 | 109.00 |
Go2 | 125.00 |
Go3 | 125.00 |
Go4 | 122.00 |
Go5 | 121.00 |
Go6 | 119.00 |
Chori Pandesal | 92.50 |
Grilled Adobo Pandesal | 91.50 |
Fried veggie Lumpia | 120.00 |
Suman with Muscovaldo Sugar | 75.50 |
Arroz Caldo | 92.50 |
Puto Manapla | 26.00 |
Native Tsokolate Champorado | 90.50 |
Suman at Manga | 119.00 |
Ginataan | 89.50 |
Pancit Molo | 139.00 |
About Bacolod Chicken Inasal
Known for its tradition of giving guests a wonderful dining experience that leaves them with pleasant and lasting memories, Bacolod Chicken Inasal is a rapidly expanding and well-liked restaurant brand in the Philippines.
It is a very affordable and casual dining restaurant chain with a Filipino motif that specializes in Chicken Inasal, a delectable chicken barbeque, as well as a large variety of popular Filipino dishes that customers will surely enjoy.
Bacolod Chicken Inasal Menu Best Seller
Chicken Inasal
A very common dish that Filipinos absolutely love. Chicken Inasal is grilled chicken that is marinated in our very own special sauce which is blended with unique spices. Bacolod Chicken Inasal serves three different varieties of chicken inasal, paa, petso, and pakpak.
Chicken Adobo
Typical Filipino-style chicken stew, marinated in soy sauce and unique spices, and pan-fried and stewed until the chicken is tender.
Pork Adobo
It is a dish that mainly uses pork belly or butt as a base. The restaurant’s pork adobo is braised in a unique sauce comprised of vinegar, soy sauce, garlic, bay leaves, and pepper.
Tres Adobos
This is a menu that can be considered a specialty of Bacolod Chicken Inasal. Customers can enjoy all three of Pinoy’s favorite dishes in one serving, chicken, pork, and flakes.
Chicken Inasal Menu
Chicken Inasal Petso
This particular part of chicken inasal is made of a chicken’s breast. After being marinated in a unique sauce and grilled to perfection, the meat will be soft and tasty. Personally, my all-time favorite Bacolod Chicken Inasal menu.
Chicken Inasal Pakpak
Chicken wings are the foundation of this variant of chicken inasal. Grilled to perfection after being marinated in a secret sauce.
Chicken Inasal Paa
This is a variety of chicken inasal that uses a chicken’s leg as its base. Marinated in a special sauce and grilled until it is tender and juicy.
Atay
Skewered chicken liver is one of the most popular backyard or street food dishes. It is slightly sticky and develops a slight char after cooking. Atay can be a little bit bitter, salty, sour, or sweet, depending on the customer’s preference.
Baticolon
Chicken gizzard that is marinated in a specially made sauce and grilled until it becomes perfectly cooked.
Bacolod Chicken Inasal Seafood Special Menu
Bangus Sisig
A very delicious concoction of fried or baked bangus with onion, ginger, chili, and special seasoning. Bangus sisig has a very distinctive spiciness and saltiness that will make you want more.
Bangus Lumpia
It is a menu that uses milkfish, which are cut to pieces and wrapped with a lumpia wrapper, deep fried until the wrapper becomes golden brown and crispy. Bangus lumpia is best consumed when its texture is still crispy.
Baked Mussels
Mostly an appetizer seafood dish. Baked mussels are stuffed with a special sauce and oozed in melted cheese. A sumptuous dish that is budget-friendly and tasty.
Boneless Danggit
Dried boneless danggit is deep-fried resulting in a crispy texture that gives off a hint of saltiness in every bite.
Grilled Boneless Bangus
Boneless bangus that is dipped in a special marinade and grilled until slightly burnt, topped with a garlic bit when served. This menu from the Bacolod Chicken Inasal is best served with steamed rice.
Pork, Beef & Chicken
Sizzling Chicken Sisig
It is a Filipino dish that is made from a combination of chicken parts, seasoned with calamansi, soy sauce, onions, and mayonnaise.
Chicken Adobo Flakes
This menu uses chicken meat that is shredded to pieces and fried. It is first marinated in a special sauce to enhance its flavor.
Soups
Sinigang na Baboy
Pork sigang is a delightful sour soup that uses pork ribs as its base, mixed with vegetables, and tamarind-flavored broth.
Sinigang sa Batwan Danggit
A fish counterpart of Sinigang na Baboy, this dish uses a fish called danggit as its base and is cooked almost exactly as how you would cook Sinigang na Baboy.
Sinigang sa Batwan Bangus
A fish counterpart of Sinigang na Baboy, amilkfish or bangus serves as the foundation for this menu, which is prepared similarly to Sinigang na Baboy.
Desserts
Black Sambo
A two-layered gelatin that is made of creamy milk and sweet chocolate.
Tsokolate Fondue
Made of chocolate and whipped cream. This dessert is best when you dip fruits in it.
Leche Flan
The ingredients for this traditional Filipino dish are egg yolks, milk, sugar, and vanilla essence, which are then cooked in a baking pan.
Bacolod Chicken Inasal Menu delivery
In case you want to order food from the Bacolod Chicken Inasal but you can’t go out due to your work or are just busy, you can start ordering from them. All you need to do is to open the GrabFoods or FoodPanda website/app and then find the Bacolod Chicken Inasal. In this way, you can still enjoy eating the Bacolod Chicken Inasal menu even without going to their restaurant.
Social Media Pages
If you want to get the latest updates from Bacolod Chicken Inasal, you can start following them on their social media. In this way, you can get updates whenever they posted something online. Who knows, they might also post some promos that you should definitely try! Below, you’ll find the links for their pages:
Facebook: https://www.facebook.com/bacolodchickeninasal/
Instagram: https://www.instagram.com/bacolodchickeninasal/
Conclusion
The Bacolod Chicken Inasal Menu offers a wide variety of Filipino dishes in addition to its mouthwatering chicken inasal. They serve one of the best chicken inasals, which is juicy, tender, and flavorful. Not only are their dishes delicious, but they are also very affordable and filling. In addition to their scrumptious dishes, their staff is so kind and accommodating that it makes you want to go back.
Hi! I’m Nivek Strife, the person who made MenuPH. I’m the one who added most of the popular menus you see on this website, and I really hope you enjoy them! Feel free to check them all out.
Growing up, I was surrounded by lots of tasty foods, like the classic Adobo and the sweet Leche Flan. That love for the many flavors of the Philippines is what got me excited about adding to MenuPH. When I learned how to make websites, I saw the need for a place to show off all the amazing Filipino dishes, and that’s how MenuPH started.
MenuPH isn’t just a website; it’s like a fun journey into food. I’ve teamed up with famous chefs and found great places all over the Philippines to bring you a bunch of menus that show off the best of Filipino cuisine. Whether you’re into the usual dishes or new twists, MenuPH is here to guide you through the rich world of Filipino flavors.
With MenuPH, my aim is to help local businesses, talk about good food choices, and make a group of friends who love food. No matter if you like fancy restaurants or street food, MenuPH has something for you. Come join me on this food adventure as we find great places, taste real flavors, and enjoy the unique food traditions that make the Philippines awesome.